Melio

Lobster with sauce, Puerto Rican style

Category: Finfish and Shellfish Products

100g of Lobster with sauce, Puerto Rican style contains 154 kcal calories, 10.75g protein, and 38.8µg selenium per USDA FoodData Central.

Nutrition at a glance

All values shown per 100 grams

Calories154kcal
Protein10.8g
Carbohydrates3.9g
Total fat10.6g

Full nutrient breakdown

per 100 g
Macronutrients
  % DV
Calories154 kcal8%
Protein10.75 g22%
Carbohydrates3.94 g1%
Total fat10.55 g14%
Fiber0.9 g3%
Sugars2.24 g
Minerals
  % DV
Sodium719 mg31%
Potassium282 mg6%
Calcium63 mg5%
Magnesium32 mg8%
Phosphorus106 mg8%
Iron0.65 mg4%
Zinc2.27 mg21%
Copper0.83 mg92%
Selenium38.8 µg71%
Fat detail
  % DV
Saturated fat1.68 g8%
Monounsaturated fat6.97 g
Polyunsaturated fat1.18 g
Cholesterol77 mg26%
EPA (Omega-3)0.06 g
DHA (Omega-3)0.04 g
DPA (Omega-3)0 g
Vitamins
  % DV
Vitamin A12 µg1%
Retinol1 µg
Vitamin C8.9 mg10%
Vitamin D0 µg0%
Vitamin E3.15 mg21%
Vitamin K4.9 µg4%
Thiamin (B1)0.03 mg3%
Riboflavin (B2)0.04 mg3%
Niacin (B3)1.34 mg8%
Vitamin B60.13 mg8%
Folate (B9)11 µg3%
Vitamin B120.68 µg28%
Choline47.8 mg9%
Antioxidants & carotenoids
  % DV
Beta-carotene135 µg
Alpha-carotene11 µg
Beta-cryptoxanthin1 µg
Lycopene4,486 µg
Lutein + zeaxanthin37 µg
Other
  % DV
Water72.11 g
Caffeine0 mg
Theobromine0 mg
Alcohol0 g

Household serving sizes

g
10205 1 cup
242 g
90000 Quantity not specified
121 g

Methodology

  • Moisture change: -30.5%

Notes

  • Langosta a la criolla

Where does this data come from?

Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.

Published: 2022-10-28

More foods in Finfish and Shellfish Products

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