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Broiled Whole Beef

Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled

Nutrition Facts

Serving sizeper 100g
Amount per serving
Calories386
% Daily Value
  • Total Fat 32,38 g42%
  • Saturated Fat 13,42 g67%
  • Trans Fat —
  • Cholesterol 85 mg28%
  • Sodium 62 mg3%
  • Total Carbohydrate 0 g0%
  • Dietary Fiber 0 g0%
  • Total Sugars —
  • Protein 21,95 g44%
  • Vitamin D —
  • Calcium 11 mg1%
  • Iron 2,13 mg12%
  • Potassium 310 mg7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
100g of Beef, whole (ribs 6-12), broiled contains 386 kcal calories, 21,95g protein, and 2,84µg vitamin b12 per USDA FoodData Central.

Calorie breakdown

How calories are distributed across macronutrients

379kcal
  • Protein23%(88 kcal)
  • Carbs0%(0 kcal)
  • Fat77%(291 kcal)

Nutrient density

33/ 100

Meets ≥10% Daily Value for 13 of 26 nutrients

Moderate nutrient density

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Category: Beef Products

High proteinLow carbKeto-friendlyLow sodiumHigh potassiumPaleo-friendlyGluten-free
Potassium : Sodium ratio5.0 : 1
favorable
  • Broiled Whole Beef has a potassium-to-sodium ratio of 5:1, which is considered favorable for blood-pressure support.
  • Broiled Whole Beef contains more vitamin b12 per 100 g than whole cow’s milk — 3 µg vs 1 µg.

Full nutrient breakdown

per 100g
Macronutrients▾
Macronutrients
NutrientAmount% DV
Calories

Total food energy released when the food is metabolized, expressed in kilocalories per 100 grams.

Also known as: Calories, kcal

386 kcal19%
Protein

Macronutrient made of amino acids; essential for building and repairing tissue, enzymes, and hormones.

21,95 g44%
Carbohydrates

Total carbohydrates, including sugars, starches, and fiber. The body's primary energy source.

Also known as: Carbohydrates

0 g0%
Total fat

Sum of all dietary fats (saturated, monounsaturated, polyunsaturated, and trans). A concentrated energy source and carrier of fat-soluble vitamins.

Also known as: Total Lipid, Fat

32,38 g42%
Fiber

Indigestible plant carbohydrate that supports digestive health, blood sugar regulation, and satiety.

Also known as: Dietary Fiber

0 g0%
Minerals▾
Minerals
NutrientAmount% DV
Sodium

Electrolyte that regulates fluid balance and nerve signaling. Most dietary sodium comes from salt; excess intake raises blood pressure.

Also known as: Salt (as Na)

62 mg3%
Potassium

Electrolyte that supports nerve function, muscle contraction, and healthy blood pressure.

310 mg7%
Calcium

Mineral essential for bone and teeth structure, muscle contraction, and blood clotting.

11 mg1%
Magnesium

Mineral involved in more than 300 enzymatic reactions, including energy production and muscle function.

20 mg5%
Phosphorus

Mineral that works with calcium to form bones and is a component of DNA and ATP.

169 mg14%
Iron

Mineral required for oxygen transport in hemoglobin and for energy metabolism.

2,13 mg12%
Zinc

Trace mineral essential for immune function, wound healing, and protein synthesis.

5,19 mg47%
Copper

Trace mineral involved in iron metabolism, connective tissue formation, and antioxidant defense.

0,08 mg9%
Manganese

Trace mineral that acts as a cofactor for enzymes involved in bone formation and antioxidant defense.

0,01 mg1%
Selenium

Trace mineral that supports thyroid function and antioxidant systems via selenoproteins.

27,7 µg50%
Fat detail▾
Fat detail
NutrientAmount% DV
Saturated fat

Fat type typically solid at room temperature. High intake is associated with elevated LDL cholesterol.

Also known as: Saturated Fatty Acids, SFA

13,42 g67%
Monounsaturated fat

Fat with one double bond in its fatty-acid chain. Common in olive oil and avocados; linked to heart-health benefits.

Also known as: Monounsaturated Fatty Acids, MUFA

14,13 g—
Polyunsaturated fat

Fat with multiple double bonds, including essential omega-3 and omega-6 fatty acids.

Also known as: Polyunsaturated Fatty Acids, PUFA

1,12 g—
Cholesterol

Waxy sterol found in animal foods. The body also makes its own; dietary cholesterol has a limited effect on blood levels for most people.

85 mg28%
Vitamins▾
Vitamins
NutrientAmount% DV
Vitamin A

Fat-soluble vitamin essential for vision, immune function, and cell growth. Measured as Retinol Activity Equivalents.

Also known as: Retinol Activity Equivalents, RAE

0 µg0%
Retinol

Preformed vitamin A found in animal foods; the active form used directly by the body.

0 µg—
Vitamin C

Water-soluble antioxidant vitamin required for collagen synthesis, immune function, and iron absorption.

Also known as: Ascorbic Acid

0 mg0%
Thiamin (B1)

B-vitamin required for carbohydrate metabolism and nervous-system function.

Also known as: Vitamin B1, Thiamine

0,08 mg7%
Riboflavin (B2)

B-vitamin involved in energy production and cellular function via the coenzymes FAD and FMN.

Also known as: Vitamin B2

0,18 mg14%
Niacin (B3)

B-vitamin that contributes to DNA repair and energy metabolism through its coenzymes NAD and NADP.

Also known as: Vitamin B3, Nicotinic Acid

3,19 mg20%
Pantothenic acid (B5)

B-vitamin required for the synthesis of coenzyme A and fatty-acid metabolism.

Also known as: Vitamin B5

0,32 mg6%
Vitamin B6

B-vitamin involved in amino-acid metabolism, neurotransmitter synthesis, and hemoglobin formation.

Also known as: Pyridoxine

0,3 mg18%
Folate (B9)

B-vitamin essential for DNA synthesis and cell division; particularly important in early pregnancy.

Also known as: Vitamin B9, Folic Acid, Folacin

6 µg2%
Vitamin B12

B-vitamin required for red blood cell formation and nervous-system health. Found almost exclusively in animal foods.

Also known as: Cobalamin

2,84 µg118%
Amino acids▾
Amino acids
NutrientAmount% DV
Lysine1,83 g—
Leucine1,74 g—
Isoleucine0,99 g—
Valine1,07 g—
Threonine0,96 g—
Methionine0,56 g—
Phenylalanine0,86 g—
Tryptophan0,25 g—
Histidine0,75 g—
Arginine1,39 g—
Other▾
Other
NutrientAmount% DV
Water

Water content of the food. Foods high in water tend to be lower in energy density and support hydration.

44,87 g—

Compare 74 USDA variants

Variants of Beef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, raw cataloged in USDA FoodData Central, with calories and macros per 100 g.
VariantFDC IDCaloriesProtein (g)Carbs (g)Fat (g)
Beef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, raw16861227417,5022,1
Beef, rib, shortribs, separable lean and fat, choice, cooked, braised16861347121,6042
Beef, rib, shortribs, separable lean only, choice, raw16861417519,10,410,2
Beef, rib, shortribs, separable lean only, choice, cooked, braised16861529530,8018,1
Beef, rib, eye, small end (ribs 10- 12) separable lean only, trimmed to 0" fat, select, cooked, broiled16864818229,906,1
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw16867532216,3027,9
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled16867635222,3028,5
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted16867736522,6029,8
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, select, raw16867828816,8024
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, prime, cooked, roasted16867940022,6033,7
Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, all grades, raw16868031616,3027,3
Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled16868133821,6027,2
Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted16868235523028,5
Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled16868332421,6025,7
Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted16868433323,4025,8
Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, prime, raw16868536715,8033,3
Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled16868640420,7035
Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, prime, cooked, roasted16868739322,9032,7
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled16868830424,5022,1
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted16868935922,3029,2
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, select, raw16869024619,6018
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled16869127827,2018
Beef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, cooked, broiled16943626526,6016,8
Beef, rib, eye, small end (ribs 10-12), separable lean only, trimmed to 0" fat, choice, raw16943716120,108,3
Beef, rib, eye, small end (ribs 10-12), separable lean only, trimmed to 0" fat, choice, cooked, broiled16943820528,909
Beef, rib, shortribs, separable lean and fat, choice, raw16943939014,40,436,2
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, raw16949830616,5026,1
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled16949933722,4026,8
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted16950035122,8028,1
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled16950131522,7024,2
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted16950233023,1025,6
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, prime, raw16950335516,2031,7
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiledcurrent16950438622032,4
Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, choice, raw16950533316029,3
Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled16950637020,9031,2
Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted16950737822,5031,3
Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, select, raw16950829516,5024,9
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, all grades, raw16950925419,3019,1
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled16951029125,9020
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted16951134122,5027,1
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, choice, raw16951226319,1020,1
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted16951332322,8025
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, prime, raw16951433516,70,129,2
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled16951535424,1027,9
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, prime, cooked, roasted16951641122,2035,1
Beef, rib, large end (ribs 6-9), separable lean only, trimmed to 0" fat, select, cooked, roasted17021822027,5011,4
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled17021924927,3014,7
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, cooked, broiled17022031224,7022,8
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, select, cooked, broiled17022128524,9019,8
Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 0" fat, choice, cooked, roasted17061937222,8030,5
Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 0" fat, select, cooked, roasted17062033123,5025,5
Beef, rib, large end (ribs 6-9), separable lean only, trimmed to 0" fat, all grades, cooked, roasted17062123827,5013,4
Beef, rib, large end (ribs 6-9), separable lean only, trimmed to 0" fat, choice, cooked, roasted17062225327,5015
Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 0" fat, all grades, cooked, broiled17062319329,407,5
Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 0" fat, choice, cooked, broiled17062422528011,7
Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 0" fat, select, cooked, broiled1706251982808,7
Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, select, raw17180213422,504,2
Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, all grades, raw17181014122,305
Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, all grades, raw17214523919,10,517,9
Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, choice, cooked, braised17214630627,8021,7
Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, choice, raw17214725218,70,619,4
Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, select, cooked, braised17214828729,3018,8
Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised17216636024,2029,2
Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, choice, cooked, braised17216737223,3031
Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, select, cooked, braised17216834125,6026,6
Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, all grades, raw17216932416,20,828,4
Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled17312319529,607,6
Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, all grades, cooked, braised17338329928,4020,6
Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, select, raw17338422119,70,215,7
Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, choice, raw17340533615,80,929,9
Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, select, raw17340630516,80,626,2
Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, select, cooked, broiled17404218830,906,2
Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, choice, raw17476114822,105,9
Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8"fat, choice, cooked, broiled17476420228,309,1

Fatty acid profile

Breakdown of fats per 100 grams

28,7 g
  • Saturated47%(13,42 g)
  • Monounsaturated49%(14,13 g)
  • Polyunsaturated4%(1,12 g)

Household serving sizes

g
3 oz
85 g
piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)
274 g

Frequently asked questions about Broiled Whole Beef

How many calories in Broiled Whole Beef?

Broiled Whole Beef contains 386 kcal per 100 grams, sourced from USDA FoodData Central.

How much cholesterol is in Broiled Whole Beef?

Broiled Whole Beef contains 85 mg cholesterol and 62 mg sodium per 100 grams, per USDA FoodData Central.

What are the macros in Broiled Whole Beef?

Per 100 grams, Broiled Whole Beef contains 21.95 g protein, 0 g carbohydrates, and 32.38 g total fat.

Is Broiled Whole Beef good for keto or low-carb?

Yes — Broiled Whole Beef has 0 g net carbs per 100 g, fitting a low-carb plan.

Where does Broiled Whole Beef nutrition data come from?

Nutrition data for Broiled Whole Beef is sourced from USDA FoodData Central (FDC ID 169504). Browse the underlying record at https://fdc.nal.usda.gov/fdc-app.html#/food-details/169504/nutrients.

Diet compatibility

  • High proteinAt least 20% of calories come from protein, making this food a useful building block for muscle-focused meal plans.
  • Low carbUnder 10 g of net carbs per 100 g — compatible with low-carb and moderate-carb eating patterns.
  • Keto-friendlyLow enough in net carbs and high enough in fat to fit a standard ketogenic macro split without adjustment.
  • Low sodiumUnder 140 mg of sodium per 100 g, the FDA threshold for "low sodium" labeling on packaged foods.
  • High potassiumDelivers at least 20% of the Daily Value for potassium per 100 g — supports cardiovascular and electrolyte balance.
  • Paleo-friendlyFalls within whole-food paleo guidelines: no grains, legumes, dairy, or refined additives in the USDA category.
  • Gluten-freeFree of gluten-containing grains (wheat, rye, barley, malt) by USDA categorization. Verify packaging for heavily processed items.

Foods that pair well with Broiled Whole Beef

Complementary ingredients from related USDA categories — useful starting points when planning a meal around Broiled Whole Beef.

3 meal ideas using Broiled Whole Beef

Starter templates matched to Broiled Whole Beef's nutrient profile. Open the meal-plan generator to turn any of these into a full recipe with shopping list.

  • Breakfast

    Protein-forward breakfast with Broiled Whole Beef

    Broiled Whole Beef pairs with eggs and whole-grain toast for a breakfast around 30 g of protein — a useful post-workout option or a filling start to the day.

  • Lunch

    Low-carb lunch built around broiled Whole Beef

    A big leafy salad with broiled Whole Beef, olive oil, seeds, and a hard-boiled egg keeps total carbs under 15 g while delivering satiating fats and protein.

  • Dinner

    Low-sodium dinner with broiled Whole Beef

    Roast broiled Whole Beef with olive oil, garlic, and fresh herbs — no added salt — and pair with a simple grain for a dinner under 600 mg of sodium.

Where does this data come from?

Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.

Data sourced from USDA FoodData Central (FDC ID: 169504), accessed 2019-04-01.

Published: 2019-04-01

More foods in Beef Products

Use Broiled Whole Beef in your next meal plan

Melio can build a complete week of meals around Broiled Whole Beef (or any food in our database), tailored to your macro goals and dietary preferences.

Create a meal plan
Broiled Whole Beef: 22 g Protein per 100g + recipes | План харчування