Peanuts, chocolate covered candy
Category: Nut and Seed Products
100g of Peanuts, chocolate covered candy contains 556 kcal calories, 14.33g protein, and 109mg magnesium per USDA FoodData Central.
Nutrition at a glance
All values shown per 100 grams
Calories556kcal
Protein14.3g
Carbohydrates44.1g
Total fat37.7g
Full nutrient breakdown
per 100 gMacronutrients▾
| % DV | ||
|---|---|---|
| Calories | 556 kcal | 28% |
| Protein | 14.33 g | 29% |
| Carbohydrates | 44.14 g | 16% |
| Total fat | 37.66 g | 48% |
| Fiber | 5.4 g | 19% |
| Sugars | 32.86 g | — |
Minerals▾
| % DV | ||
|---|---|---|
| Sodium | 50 mg | 2% |
| Potassium | 477 mg | 10% |
| Calcium | 137 mg | 11% |
| Magnesium | 109 mg | 26% |
| Phosphorus | 270 mg | 22% |
| Iron | 2.04 mg | 11% |
| Zinc | 2.49 mg | 23% |
| Copper | 0.47 mg | 52% |
| Selenium | 6.4 µg | 12% |
Fat detail▾
| % DV | ||
|---|---|---|
| Saturated fat | 14.2 g | 71% |
| Monounsaturated fat | 14.78 g | — |
| Polyunsaturated fat | 4.74 g | — |
| Cholesterol | 14 mg | 5% |
| EPA (Omega-3) | 0 g | — |
| DHA (Omega-3) | 0 g | — |
| DPA (Omega-3) | 0 g | — |
Vitamins▾
| % DV | ||
|---|---|---|
| Vitamin A | 35 µg | 4% |
| Retinol | 35 µg | — |
| Vitamin C | 0 mg | 0% |
| Vitamin D | 0 µg | 0% |
| Vitamin E | 2.28 mg | 15% |
| Vitamin K | 3.4 µg | 3% |
| Thiamin (B1) | 0.13 mg | 11% |
| Riboflavin (B2) | 0.26 mg | 20% |
| Niacin (B3) | 5.97 mg | 37% |
| Vitamin B6 | 0.21 mg | 12% |
| Folate (B9) | 46 µg | 12% |
| Vitamin B12 | 0.45 µg | 19% |
| Choline | 53.5 mg | 10% |
Antioxidants & carotenoids▾
| % DV | ||
|---|---|---|
| Beta-carotene | 0 µg | — |
| Alpha-carotene | 0 µg | — |
| Beta-cryptoxanthin | 0 µg | — |
| Lycopene | 0 µg | — |
| Lutein + zeaxanthin | 4 µg | — |
Other▾
| % DV | ||
|---|---|---|
| Water | 1.62 g | — |
| Caffeine | 12 mg | — |
| Theobromine | 123 mg | — |
| Alcohol | 0 g | — |
Household serving sizes
g- 61667 1 piece
- 4 g
- 64300 1 fun/snack size
- 15 g
- 64764 1 pouch/regular size
- 55 g
- 10205 1 cup
- 160 g
- 90000 Quantity not specified
- 55 g
Where does this data come from?
Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.
Published: 2022-10-28
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