Melio

Fish, bass, steamed

Category: Finfish and Shellfish Products

100g of Fish, bass, steamed contains 123 kcal calories, 23.28g protein, and 46.1µg selenium per USDA FoodData Central.

Nutrition at a glance

All values shown per 100 grams

Calories123kcal
Protein23.3g
Carbohydrates0g
Total fat2.5g

Full nutrient breakdown

per 100 g
Macronutrients
  % DV
Calories123 kcal6%
Protein23.28 g47%
Carbohydrates0 g0%
Total fat2.53 g3%
Fiber0 g0%
Sugars0 g
Minerals
  % DV
Sodium184 mg8%
Potassium323 mg7%
Calcium13 mg1%
Magnesium52 mg12%
Phosphorus245 mg20%
Iron0.37 mg2%
Zinc0.5 mg5%
Copper0.02 mg3%
Selenium46.1 µg84%
Fat detail
  % DV
Saturated fat0.65 g3%
Monounsaturated fat0.54 g
Polyunsaturated fat0.94 g
Cholesterol52 mg17%
EPA (Omega-3)0.2 g
DHA (Omega-3)0.55 g
DPA (Omega-3)0.1 g
Vitamins
  % DV
Vitamin A49 µg5%
Retinol49 µg
Vitamin C0 mg0%
Vitamin D7.1 µg36%
Vitamin E1.06 mg7%
Vitamin K0.1 µg0%
Thiamin (B1)0.12 mg10%
Riboflavin (B2)0.14 mg11%
Niacin (B3)2.02 mg13%
Vitamin B60.46 mg27%
Folate (B9)6 µg2%
Vitamin B120.34 µg14%
Choline76.8 mg14%
Antioxidants & carotenoids
  % DV
Beta-carotene0 µg
Alpha-carotene0 µg
Beta-cryptoxanthin0 µg
Lycopene0 µg
Lutein + zeaxanthin0 µg
Other
  % DV
Water72.3 g
Caffeine0 mg
Theobromine0 mg
Alcohol0 g

Household serving sizes

g
64761 1 small/regular fillet
90 g
64009 1 large fillet
135 g
10205 1 cup
135 g
40016 1 oz yields
20 g
51000 1 cubic inch
17 g
90000 Quantity not specified
90 g

Methodology

  • Moisture change: -21%

Notes

  • poached
  • grouper

Where does this data come from?

Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.

Published: 2022-10-28

More foods in Finfish and Shellfish Products

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