Reduced Fat Tortilla Chips

Tortilla chips, reduced fat, flavored

Nutrition Facts

Serving sizeper 100g
Amount per serving
Calories411
% Daily Value
  • Total Fat 5,63 g7%
  • Saturated Fat 0,84 g4%
  • Trans Fat
  • Cholesterol 0 mg0%
  • Sodium 511 mg22%
  • Total Carbohydrate 79,07 g29%
  • Dietary Fiber 5,2 g19%
  • Total Sugars 0,84 g
  • Protein 10,86 g22%
  • Vitamin D 0 µg0%
  • Calcium 158 mg12%
  • Iron 1,58 mg9%
  • Potassium 269 mg6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
100g of Tortilla chips, reduced fat contains 411 kcal calories, 10,86g protein, and 15,5µg selenium per USDA FoodData Central.

Calorie breakdown

How calories are distributed across macronutrients

410kcal
  • Protein11%(43 kcal)
  • Carbs77%(316 kcal)
  • Fat12%(51 kcal)

Nutrient density

38/ 100

Meets ≥10% Daily Value for 16 of 28 nutrients

Moderate nutrient density

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Potassium : Sodium ratio0.5 : 1
poor
  • Reduced Fat Tortilla Chips has a potassium-to-sodium ratio of 0.5:1, which is considered poor for blood-pressure support.

Full nutrient breakdown

per 100g
Macronutrients
Macronutrients
NutrientAmount% DV
Calories

Total food energy released when the food is metabolized, expressed in kilocalories per 100 grams.

Also known as: Calories, kcal

411 kcal21%
Protein

Macronutrient made of amino acids; essential for building and repairing tissue, enzymes, and hormones.

10,86 g22%
Carbohydrates

Total carbohydrates, including sugars, starches, and fiber. The body's primary energy source.

Also known as: Carbohydrates

79,07 g29%
Total fat

Sum of all dietary fats (saturated, monounsaturated, polyunsaturated, and trans). A concentrated energy source and carrier of fat-soluble vitamins.

Also known as: Total Lipid, Fat

5,63 g7%
Fiber

Indigestible plant carbohydrate that supports digestive health, blood sugar regulation, and satiety.

Also known as: Dietary Fiber

5,2 g19%
Sugars

Simple carbohydrates, both naturally occurring (e.g. in fruit or milk) and added. Quickly absorbed for energy.

Also known as: Total Sugars

0,84 g
Minerals
Minerals
NutrientAmount% DV
Sodium

Electrolyte that regulates fluid balance and nerve signaling. Most dietary sodium comes from salt; excess intake raises blood pressure.

Also known as: Salt (as Na)

511 mg22%
Potassium

Electrolyte that supports nerve function, muscle contraction, and healthy blood pressure.

269 mg6%
Calcium

Mineral essential for bone and teeth structure, muscle contraction, and blood clotting.

158 mg12%
Magnesium

Mineral involved in more than 300 enzymatic reactions, including energy production and muscle function.

96 mg23%
Phosphorus

Mineral that works with calcium to form bones and is a component of DNA and ATP.

314 mg25%
Iron

Mineral required for oxygen transport in hemoglobin and for energy metabolism.

1,58 mg9%
Zinc

Trace mineral essential for immune function, wound healing, and protein synthesis.

1,14 mg10%
Copper

Trace mineral involved in iron metabolism, connective tissue formation, and antioxidant defense.

0,11 mg12%
Selenium

Trace mineral that supports thyroid function and antioxidant systems via selenoproteins.

15,5 µg28%
Fat detail
Fat detail
NutrientAmount% DV
Saturated fat

Fat type typically solid at room temperature. High intake is associated with elevated LDL cholesterol.

Also known as: Saturated Fatty Acids, SFA

0,84 g4%
Monounsaturated fat

Fat with one double bond in its fatty-acid chain. Common in olive oil and avocados; linked to heart-health benefits.

Also known as: Monounsaturated Fatty Acids, MUFA

1,64 g
Polyunsaturated fat

Fat with multiple double bonds, including essential omega-3 and omega-6 fatty acids.

Also known as: Polyunsaturated Fatty Acids, PUFA

2,83 g
Cholesterol

Waxy sterol found in animal foods. The body also makes its own; dietary cholesterol has a limited effect on blood levels for most people.

0 mg0%
EPA (Omega-3)

Eicosapentaenoic acid, a long-chain omega-3 fatty acid found in fatty fish; supports cardiovascular and inflammatory balance.

Also known as: Eicosapentaenoic Acid

0 g
DHA (Omega-3)

Docosahexaenoic acid, a long-chain omega-3 fatty acid concentrated in fish; important for brain and eye health.

Also known as: Docosahexaenoic Acid

0 g
DPA (Omega-3)

Docosapentaenoic acid, an intermediate omega-3 fatty acid found alongside EPA and DHA in marine foods.

Also known as: Docosapentaenoic Acid

0 g
Vitamins
Vitamins
NutrientAmount% DV
Vitamin A

Fat-soluble vitamin essential for vision, immune function, and cell growth. Measured as Retinol Activity Equivalents.

Also known as: Retinol Activity Equivalents, RAE

4 µg0%
Retinol

Preformed vitamin A found in animal foods; the active form used directly by the body.

0 µg
Vitamin C

Water-soluble antioxidant vitamin required for collagen synthesis, immune function, and iron absorption.

Also known as: Ascorbic Acid

0,2 mg0%
Vitamin D

Fat-soluble vitamin that regulates calcium absorption and bone health. Also produced in the skin from sunlight.

Also known as: Calciferol

0 µg0%
Vitamin E

Fat-soluble antioxidant that protects cell membranes from oxidative damage.

Also known as: Alpha-Tocopherol, Tocopherol

3,48 mg23%
Vitamin K

Fat-soluble vitamin essential for blood clotting and bone metabolism.

Also known as: Phylloquinone, Menaquinone

20,6 µg17%
Thiamin (B1)

B-vitamin required for carbohydrate metabolism and nervous-system function.

Also known as: Vitamin B1, Thiamine

0,22 mg18%
Riboflavin (B2)

B-vitamin involved in energy production and cellular function via the coenzymes FAD and FMN.

Also known as: Vitamin B2

0,28 mg21%
Niacin (B3)

B-vitamin that contributes to DNA repair and energy metabolism through its coenzymes NAD and NADP.

Also known as: Vitamin B3, Nicotinic Acid

0,42 mg3%
Vitamin B6

B-vitamin involved in amino-acid metabolism, neurotransmitter synthesis, and hemoglobin formation.

Also known as: Pyridoxine

0,18 mg10%
Folate (B9)

B-vitamin essential for DNA synthesis and cell division; particularly important in early pregnancy.

Also known as: Vitamin B9, Folic Acid, Folacin

16 µg4%
Vitamin B12

B-vitamin required for red blood cell formation and nervous-system health. Found almost exclusively in animal foods.

Also known as: Cobalamin

0 µg0%
Choline

Essential nutrient used to make cell membranes and the neurotransmitter acetylcholine.

23,1 mg4%
Antioxidants & carotenoids
Antioxidants & carotenoids
NutrientAmount% DV
Beta-carotene

Also known as: Beta-Carotene, Provitamin A

37 µg
Alpha-carotene

Also known as: Alpha-Carotene

24 µg
Beta-cryptoxanthin

Also known as: Beta-Cryptoxanthin

0 µg
Lycopene0 µg
Lutein + zeaxanthin

Also known as: Lutein + Zeaxanthin

500 µg
Other
Other
NutrientAmount% DV
Water

Water content of the food. Foods high in water tend to be lower in energy density and support hydration.

1,68 g
Caffeine

Naturally occurring stimulant found in coffee, tea, cocoa, and some soft drinks. Acts on the central nervous system.

0 mg
Theobromine0 mg
Alcohol0 g

Compare 2 USDA variants

Variants of Tortilla chips, reduced fat, plain cataloged in USDA FoodData Central, with calories and macros per 100 g.
VariantFDC IDCaloriesProtein (g)Carbs (g)Fat (g)
Tortilla chips, reduced fat, plain270820941110,979,15,6
Tortilla chips, reduced fat, flavoredcurrent270821041110,979,15,6

Fatty acid profile

Breakdown of fats per 100 grams

5,3 g
  • Saturated16%(0,84 g)
  • Monounsaturated31%(1,64 g)
  • Polyunsaturated53%(2,83 g)

Household serving sizes

g
60570 1 chip
2 g
64578 1 small single serving bag
28 g
64579 1 medium single serving bag
57 g
64541 1 large single serving bag
85 g
10205 1 cup
30 g
90000 Quantity not specified
30 g

Methodology

  • Moisture change: 0%

Notes

  • fat free
  • low fat
  • Baked Doritos
  • baked tortilla chips, flavored, NFS
  • nacho chip

Frequently asked questions about Reduced Fat Tortilla Chips

How many calories in Reduced Fat Tortilla Chips?

Reduced Fat Tortilla Chips contains 411 kcal per 100 grams, sourced from USDA FoodData Central.

How much sodium is in Reduced Fat Tortilla Chips?

Reduced Fat Tortilla Chips contains 511 mg sodium and 0 mg cholesterol per 100 grams, per USDA FoodData Central.

What are the macros in Reduced Fat Tortilla Chips?

Per 100 grams, Reduced Fat Tortilla Chips contains 10.86 g protein, 79.07 g carbohydrates, and 5.63 g total fat.

Is Reduced Fat Tortilla Chips good for keto or low-carb?

Reduced Fat Tortilla Chips has 79.1 g carbs per 100 g — typically not a keto or low-carb staple.

Where does Reduced Fat Tortilla Chips nutrition data come from?

Nutrition data for Reduced Fat Tortilla Chips is sourced from USDA FoodData Central (FDC ID 2708210). Browse the underlying record at https://fdc.nal.usda.gov/fdc-app.html#/food-details/2708210/nutrients.

Diet compatibility

  • Low sugarUnder 5 g of total sugars per 100 g, including naturally occurring sugars.
  • High calciumDelivers at least 20% of the Daily Value for calcium per 100 g — a meaningful contribution to bone-health targets.
  • Zero cholesterolContains no measurable cholesterol per 100 g; fits heart-health eating patterns that cap dietary cholesterol.
  • VeganContains no animal-derived ingredients per USDA categorization and is compatible with a fully plant-based diet.
  • VegetarianFits a lacto-ovo vegetarian pattern: plant foods plus dairy and eggs. Excludes meat, poultry, and seafood.

Foods that pair well with Reduced Fat Tortilla Chips

Complementary ingredients from related USDA categories — useful starting points when planning a meal around Reduced Fat Tortilla Chips.

3 meal ideas using Reduced Fat Tortilla Chips

Starter templates matched to Reduced Fat Tortilla Chips's nutrient profile. Open the meal-plan generator to turn any of these into a full recipe with shopping list.

  • Breakfast

    Plant-based breakfast with reduced Fat Tortilla Chips

    A warm bowl of oats with reduced Fat Tortilla Chips, a spoon of almond butter, and seasonal fruit — entirely plant-based and ready in under ten minutes.

  • Lunch

    Plant-based lunch with reduced Fat Tortilla Chips

    A warm grain bowl with reduced Fat Tortilla Chips, chickpeas, seasonal greens, and lemon-tahini dressing — filling, colourful, and entirely plant-based.

  • Dinner

    Simple dinner with reduced Fat Tortilla Chips

    Pair reduced Fat Tortilla Chips with a lean protein and roasted seasonal vegetables for a weekday dinner that comes together in under 30 minutes.

Where does this data come from?

Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.

Data sourced from USDA FoodData Central (FDC ID: 2708210), accessed 2022-10-28.

Published: 2022-10-28

More foods in Cereal Grains and Pasta

Use Reduced Fat Tortilla Chips in your next meal plan

Melio can build a complete week of meals around Reduced Fat Tortilla Chips (or any food in our database), tailored to your macro goals and dietary preferences.

Create a meal plan
Reduced Fat Tortilla Chips: USDA Nutrition Data + Meal Recipes | План харчування