Melio

Rice, brown

Rice, brown, with vegetables and gravy, fat added

Category: Cereal Grains and Pasta

100g of Rice, brown contains 105 kcal calories, 2.24g protein, and 27mg magnesium per USDA FoodData Central.

Nutrition at a glance

All values shown per 100 grams

Calories105kcal
Protein2.2g
Carbohydrates18.2g
Total fat2.6g

Full nutrient breakdown

per 100 g
Macronutrients
  % DV
Calories105 kcal5%
Protein2.24 g4%
Carbohydrates18.18 g7%
Total fat2.56 g3%
Fiber1.7 g6%
Sugars0.76 g
Minerals
  % DV
Sodium213 mg9%
Potassium89 mg2%
Calcium9 mg1%
Magnesium27 mg6%
Phosphorus73 mg6%
Iron0.49 mg3%
Zinc0.51 mg5%
Copper0.08 mg9%
Selenium3.5 µg6%
Fat detail
  % DV
Saturated fat0.49 g2%
Monounsaturated fat1.03 g
Polyunsaturated fat0.84 g
Cholesterol1 mg0%
EPA (Omega-3)0 g
DHA (Omega-3)0 g
DPA (Omega-3)0 g
Vitamins
  % DV
Vitamin A38 µg4%
Retinol0 µg
Vitamin C0.6 mg1%
Vitamin D0 µg0%
Vitamin E0.45 mg3%
Vitamin K5.8 µg5%
Thiamin (B1)0.12 mg10%
Riboflavin (B2)0.07 mg6%
Niacin (B3)1.68 mg11%
Vitamin B60.09 mg5%
Folate (B9)9 µg2%
Vitamin B120 µg0%
Choline10.4 mg2%
Antioxidants & carotenoids
  % DV
Beta-carotene370 µg
Alpha-carotene172 µg
Beta-cryptoxanthin0 µg
Lycopene0 µg
Lutein + zeaxanthin114 µg
Other
  % DV
Water76.1 g
Caffeine0 mg
Theobromine0 mg
Alcohol0 g

Household serving sizes

g
10205 1 cup
292 g
90000 Quantity not specified
219 g

Methodology

  • Moisture change: 0%

Notes

  • any type of vegetable

Where does this data come from?

Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.

Published: 2022-10-28

More foods in Cereal Grains and Pasta

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