lunch

Quinoa & Black Bean Salad Bowl

Name: Quinoa & Black Bean Salad Bowl
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Ingredients: 1 cup Quinoa; 1 cup Black beans; 1 cup Cherry tomatoes; 0.5 cup Cucumber; 0.5 fruit Avocado; 1 tablespoon Olive oil; 2 tablespoons Lime juice; 0.25 cup Cilantro; 0.5 teaspoon Salt; 0.25 teaspoon Pepper

A refreshing quinoa and black bean salad bowl packed with protein, healthy fats, and vibrant vegetables, topped with a zesty lime dressing.

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veganhigh-proteingluten-free

Prep 15mCook 20mTotal 35m

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Quinoa & Black Bean Salad Bowl is a lunch recipe ready in about 35 minutes. Each serving has approximately 503 kcal, 31g protein, 63g carbs, 14g fat. It fits a vegan and high-protein diet.

Instructions

Rinse quinoa under cold water and cook it according to package instructions.
In a large bowl, combine cooked quinoa, black beans, cherry tomatoes, cucumber, and cilantro.
In a small bowl, whisk together olive oil, lime juice, salt, and pepper.
Pour dressing over the salad and toss to combine.
Top with sliced avocado before serving.

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