Grilled Meat and Poultry Frankfurter

Frankfurter, meat and poultry, cooked, grilled

Nutrition Facts

Serving sizeper 100g
Amount per serving
Calories302
% Daily Value
  • Total Fat 26,43 g34%
  • Saturated Fat 8,22 g41%
  • Trans Fat 0,24 g
  • Cholesterol 85 mg28%
  • Sodium 1 079 mg47%
  • Total Carbohydrate 5,24 g2%
  • Dietary Fiber 0 g0%
  • Total Sugars 2,85 g
  • Protein 10,67 g21%
  • Vitamin D 0,7 µg3%
  • Calcium 118 mg9%
  • Iron 1,15 mg6%
  • Potassium 387 mg8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
100g of Frankfurter, meat and poultry, grilled contains 302 kcal calories, 10,67g protein, and 0,67µg vitamin b12 per USDA FoodData Central.

Calorie breakdown

How calories are distributed across macronutrients

302kcal
  • Protein14%(43 kcal)
  • Carbs7%(21 kcal)
  • Fat79%(238 kcal)

Nutrient density

49/ 100

Meets ≥10% Daily Value for 15 of 30 nutrients

Moderate nutrient density

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Potassium : Sodium ratio0.4 : 1
poor
Omega-3 : Omega-6 ratio201.8 : 1 (ω-6 / ω-3)
poor
  • Grilled Meat and Poultry Frankfurter has a potassium-to-sodium ratio of 0.4:1, which is considered poor for blood-pressure support.
  • Grilled Meat and Poultry Frankfurter has an omega-6 to omega-3 ratio of 201.8:1, which is considered poor for inflammatory balance.

Full nutrient breakdown

per 100g
Macronutrients
Macronutrients
NutrientAmount% DV
Calories

Total food energy released when the food is metabolized, expressed in kilocalories per 100 grams.

Also known as: Calories, kcal

302 kcal15%
Protein

Macronutrient made of amino acids; essential for building and repairing tissue, enzymes, and hormones.

10,67 g21%
Carbohydrates

Total carbohydrates, including sugars, starches, and fiber. The body's primary energy source.

Also known as: Carbohydrates

5,24 g2%
Total fat

Sum of all dietary fats (saturated, monounsaturated, polyunsaturated, and trans). A concentrated energy source and carrier of fat-soluble vitamins.

Also known as: Total Lipid, Fat

26,43 g34%
Fiber

Indigestible plant carbohydrate that supports digestive health, blood sugar regulation, and satiety.

Also known as: Dietary Fiber

0 g0%
Sugars

Simple carbohydrates, both naturally occurring (e.g. in fruit or milk) and added. Quickly absorbed for energy.

Also known as: Total Sugars

2,85 g
Minerals
Minerals
NutrientAmount% DV
Sodium

Electrolyte that regulates fluid balance and nerve signaling. Most dietary sodium comes from salt; excess intake raises blood pressure.

Also known as: Salt (as Na)

1 079 mg47%
Potassium

Electrolyte that supports nerve function, muscle contraction, and healthy blood pressure.

387 mg8%
Calcium

Mineral essential for bone and teeth structure, muscle contraction, and blood clotting.

118 mg9%
Magnesium

Mineral involved in more than 300 enzymatic reactions, including energy production and muscle function.

12 mg3%
Phosphorus

Mineral that works with calcium to form bones and is a component of DNA and ATP.

192 mg15%
Iron

Mineral required for oxygen transport in hemoglobin and for energy metabolism.

1,15 mg6%
Zinc

Trace mineral essential for immune function, wound healing, and protein synthesis.

1,27 mg12%
Copper

Trace mineral involved in iron metabolism, connective tissue formation, and antioxidant defense.

0,04 mg5%
Manganese

Trace mineral that acts as a cofactor for enzymes involved in bone formation and antioxidant defense.

0,02 mg1%
Selenium

Trace mineral that supports thyroid function and antioxidant systems via selenoproteins.

13,1 µg24%
Fat detail
Fat detail
NutrientAmount% DV
Saturated fat

Fat type typically solid at room temperature. High intake is associated with elevated LDL cholesterol.

Also known as: Saturated Fatty Acids, SFA

8,22 g41%
Monounsaturated fat

Fat with one double bond in its fatty-acid chain. Common in olive oil and avocados; linked to heart-health benefits.

Also known as: Monounsaturated Fatty Acids, MUFA

10,72 g
Polyunsaturated fat

Fat with multiple double bonds, including essential omega-3 and omega-6 fatty acids.

Also known as: Polyunsaturated Fatty Acids, PUFA

5,88 g
Trans fat

Fat produced mainly by industrial hydrogenation. Associated with increased cardiovascular risk.

Also known as: Trans Fatty Acids

0,24 g
Cholesterol

Waxy sterol found in animal foods. The body also makes its own; dietary cholesterol has a limited effect on blood levels for most people.

85 mg28%
EPA (Omega-3)

Eicosapentaenoic acid, a long-chain omega-3 fatty acid found in fatty fish; supports cardiovascular and inflammatory balance.

Also known as: Eicosapentaenoic Acid

0 g
DHA (Omega-3)

Docosahexaenoic acid, a long-chain omega-3 fatty acid concentrated in fish; important for brain and eye health.

Also known as: Docosahexaenoic Acid

0,01 g
DPA (Omega-3)

Docosapentaenoic acid, an intermediate omega-3 fatty acid found alongside EPA and DHA in marine foods.

Also known as: Docosapentaenoic Acid

0,02 g
Vitamins
Vitamins
NutrientAmount% DV
Vitamin A

Fat-soluble vitamin essential for vision, immune function, and cell growth. Measured as Retinol Activity Equivalents.

Also known as: Retinol Activity Equivalents, RAE

32 µg4%
Retinol

Preformed vitamin A found in animal foods; the active form used directly by the body.

32 µg
Vitamin C

Water-soluble antioxidant vitamin required for collagen synthesis, immune function, and iron absorption.

Also known as: Ascorbic Acid

19,2 mg21%
Vitamin D

Fat-soluble vitamin that regulates calcium absorption and bone health. Also produced in the skin from sunlight.

Also known as: Calciferol

0,7 µg3%
Vitamin E

Fat-soluble antioxidant that protects cell membranes from oxidative damage.

Also known as: Alpha-Tocopherol, Tocopherol

0,45 mg3%
Vitamin K

Fat-soluble vitamin essential for blood clotting and bone metabolism.

Also known as: Phylloquinone, Menaquinone

0,2 µg0%
Thiamin (B1)

B-vitamin required for carbohydrate metabolism and nervous-system function.

Also known as: Vitamin B1, Thiamine

0,05 mg4%
Riboflavin (B2)

B-vitamin involved in energy production and cellular function via the coenzymes FAD and FMN.

Also known as: Vitamin B2

0,15 mg12%
Niacin (B3)

B-vitamin that contributes to DNA repair and energy metabolism through its coenzymes NAD and NADP.

Also known as: Vitamin B3, Nicotinic Acid

3,06 mg19%
Pantothenic acid (B5)

B-vitamin required for the synthesis of coenzyme A and fatty-acid metabolism.

Also known as: Vitamin B5

0,58 mg12%
Vitamin B6

B-vitamin involved in amino-acid metabolism, neurotransmitter synthesis, and hemoglobin formation.

Also known as: Pyridoxine

0,06 mg3%
Folate (B9)

B-vitamin essential for DNA synthesis and cell division; particularly important in early pregnancy.

Also known as: Vitamin B9, Folic Acid, Folacin

9 µg2%
Vitamin B12

B-vitamin required for red blood cell formation and nervous-system health. Found almost exclusively in animal foods.

Also known as: Cobalamin

0,67 µg28%
Choline

Essential nutrient used to make cell membranes and the neurotransmitter acetylcholine.

56,2 mg10%
Antioxidants & carotenoids
Antioxidants & carotenoids
NutrientAmount% DV
Beta-carotene

Also known as: Beta-Carotene, Provitamin A

0 µg
Alpha-carotene

Also known as: Alpha-Carotene

0 µg
Beta-cryptoxanthin

Also known as: Beta-Cryptoxanthin

0 µg
Lycopene0 µg
Lutein + zeaxanthin

Also known as: Lutein + Zeaxanthin

0 µg
Amino acids
Amino acids
NutrientAmount% DV
Lysine0,79 g
Leucine0,81 g
Isoleucine0,44 g
Valine0,5 g
Threonine0,38 g
Methionine0,26 g
Phenylalanine0,39 g
Tryptophan0,12 g
Histidine0,31 g
Arginine0,69 g
Other
Other
NutrientAmount% DV
Water

Water content of the food. Foods high in water tend to be lower in energy density and support hydration.

53,9 g
Caffeine

Naturally occurring stimulant found in coffee, tea, cocoa, and some soft drinks. Acts on the central nervous system.

0 mg
Theobromine0 mg
Alcohol0 g

Compare 4 USDA variants

Variants of Frankfurter, meat and poultry, low fat cataloged in USDA FoodData Central, with calories and macros per 100 g.
VariantFDC IDCaloriesProtein (g)Carbs (g)Fat (g)
Frankfurter, meat and poultry, low fat16986612115,58,42,8
Frankfurter, meat and poultry, cooked, boiled17163329810,3526,3
Frankfurter, meat and poultry, cooked, grilledcurrent17163430210,75,226,4
Frankfurter, meat and poultry, unheated1738752779,7524,2

Fatty acid profile

Breakdown of fats per 100 grams

24,8 g
  • Saturated33%(8,22 g)
  • Monounsaturated43%(10,72 g)
  • Polyunsaturated24%(5,88 g)

Household serving sizes

g
frankfurter
48 g

Frequently asked questions about Grilled Meat and Poultry Frankfurter

How many calories in Grilled Meat and Poultry Frankfurter?

Grilled Meat and Poultry Frankfurter contains 302 kcal per 100 grams, sourced from USDA FoodData Central.

How much cholesterol is in Grilled Meat and Poultry Frankfurter?

Grilled Meat and Poultry Frankfurter contains 85 mg cholesterol and 1079 mg sodium per 100 grams, per USDA FoodData Central.

What are the macros in Grilled Meat and Poultry Frankfurter?

Per 100 grams, Grilled Meat and Poultry Frankfurter contains 10.67 g protein, 5.24 g carbohydrates, and 26.43 g total fat.

Is Grilled Meat and Poultry Frankfurter good for keto or low-carb?

Yes — Grilled Meat and Poultry Frankfurter has 5.2 g net carbs per 100 g, fitting a low-carb plan.

Where does Grilled Meat and Poultry Frankfurter nutrition data come from?

Nutrition data for Grilled Meat and Poultry Frankfurter is sourced from USDA FoodData Central (FDC ID 171634). Browse the underlying record at https://fdc.nal.usda.gov/fdc-app.html#/food-details/171634/nutrients.

Diet compatibility

  • Low carbUnder 10 g of net carbs per 100 g — compatible with low-carb and moderate-carb eating patterns.
  • Low sugarUnder 5 g of total sugars per 100 g, including naturally occurring sugars.
  • High potassiumDelivers at least 20% of the Daily Value for potassium per 100 g — supports cardiovascular and electrolyte balance.
  • High vitamin CDelivers at least 20% of the Daily Value for vitamin C per 100 g — an antioxidant that also aids iron absorption.
  • Gluten-freeFree of gluten-containing grains (wheat, rye, barley, malt) by USDA categorization. Verify packaging for heavily processed items.

Foods that pair well with Grilled Meat and Poultry Frankfurter

Complementary ingredients from related USDA categories — useful starting points when planning a meal around Grilled Meat and Poultry Frankfurter.

3 meal ideas using Grilled Meat and Poultry Frankfurter

Starter templates matched to Grilled Meat and Poultry Frankfurter's nutrient profile. Open the meal-plan generator to turn any of these into a full recipe with shopping list.

  • Breakfast

    Easy morning meal with grilled Meat and Poultry Frankfurter

    Use grilled Meat and Poultry Frankfurter alongside eggs, whole-grain toast, and fresh fruit for a breakfast that covers every macro without much effort.

  • Lunch

    Low-carb lunch built around grilled Meat and Poultry Frankfurter

    A big leafy salad with grilled Meat and Poultry Frankfurter, olive oil, seeds, and a hard-boiled egg keeps total carbs under 15 g while delivering satiating fats and protein.

  • Dinner

    Fiber-forward dinner featuring grilled Meat and Poultry Frankfurter

    Combine grilled Meat and Poultry Frankfurter with brown rice and black beans for a dinner that delivers 15+ g of fiber and a strong potassium-to-sodium ratio.

Where does this data come from?

Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.

Data sourced from USDA FoodData Central (FDC ID: 171634), accessed 2019-04-01.

Published: 2019-04-01

More foods in Sausages and Luncheon Meats

Use Grilled Meat and Poultry Frankfurter in your next meal plan

Melio can build a complete week of meals around Grilled Meat and Poultry Frankfurter (or any food in our database), tailored to your macro goals and dietary preferences.

Create a meal plan
Grilled Meat and Poultry Frankfurter: USDA Nutrition Data + Meal Recipes | План харчування