Fruit 'n Yogurt Parfait Mcdonald's

McDONALD'S, Fruit 'n Yogurt Parfait

Nutrition Facts

Serving sizeper 100g
Amount per serving
Calories105
% Daily Value
  • Total Fat 1,3 g2%
  • Saturated Fat 0,04 g0%
  • Trans Fat 0,05 g
  • Cholesterol 5 mg2%
  • Sodium 58 mg3%
  • Total Carbohydrate 20,72 g8%
  • Dietary Fiber 1 g4%
  • Total Sugars 12,83 g
  • Protein 2,73 g5%
  • Vitamin D
  • Calcium 86 mg7%
  • Iron 0,45 mg3%
  • Potassium 167 mg4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
100g of McDONALD'S, Fruit 'n Yogurt Parfait contains 105 kcal calories, 2,73g protein, and 13,9mg vitamin c per USDA FoodData Central.

Calorie breakdown

How calories are distributed across macronutrients

106kcal
  • Protein10%(11 kcal)
  • Carbs79%(83 kcal)
  • Fat11%(12 kcal)

Nutrient density

9/ 100

Meets ≥10% Daily Value for 1 of 23 nutrients

Low nutrient density

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Potassium : Sodium ratio2.9 : 1
favorable
  • Fruit 'n Yogurt Parfait Mcdonald's has a potassium-to-sodium ratio of 2.9:1, which is considered favorable for blood-pressure support.

Full nutrient breakdown

per 100g
Macronutrients
Macronutrients
NutrientAmount% DV
Calories

Total food energy released when the food is metabolized, expressed in kilocalories per 100 grams.

Also known as: Calories, kcal

105 kcal5%
Protein

Macronutrient made of amino acids; essential for building and repairing tissue, enzymes, and hormones.

2,73 g5%
Carbohydrates

Total carbohydrates, including sugars, starches, and fiber. The body's primary energy source.

Also known as: Carbohydrates

20,72 g8%
Total fat

Sum of all dietary fats (saturated, monounsaturated, polyunsaturated, and trans). A concentrated energy source and carrier of fat-soluble vitamins.

Also known as: Total Lipid, Fat

1,3 g2%
Fiber

Indigestible plant carbohydrate that supports digestive health, blood sugar regulation, and satiety.

Also known as: Dietary Fiber

1 g4%
Sugars

Simple carbohydrates, both naturally occurring (e.g. in fruit or milk) and added. Quickly absorbed for energy.

Also known as: Total Sugars

12,83 g
Minerals
Minerals
NutrientAmount% DV
Sodium

Electrolyte that regulates fluid balance and nerve signaling. Most dietary sodium comes from salt; excess intake raises blood pressure.

Also known as: Salt (as Na)

58 mg3%
Potassium

Electrolyte that supports nerve function, muscle contraction, and healthy blood pressure.

167 mg4%
Calcium

Mineral essential for bone and teeth structure, muscle contraction, and blood clotting.

86 mg7%
Magnesium

Mineral involved in more than 300 enzymatic reactions, including energy production and muscle function.

14 mg3%
Phosphorus

Mineral that works with calcium to form bones and is a component of DNA and ATP.

84 mg7%
Iron

Mineral required for oxygen transport in hemoglobin and for energy metabolism.

0,45 mg3%
Zinc

Trace mineral essential for immune function, wound healing, and protein synthesis.

0,36 mg3%
Copper

Trace mineral involved in iron metabolism, connective tissue formation, and antioxidant defense.

0,05 mg6%
Manganese

Trace mineral that acts as a cofactor for enzymes involved in bone formation and antioxidant defense.

0,2 mg9%
Fat detail
Fat detail
NutrientAmount% DV
Saturated fat

Fat type typically solid at room temperature. High intake is associated with elevated LDL cholesterol.

Also known as: Saturated Fatty Acids, SFA

0,04 g0%
Monounsaturated fat

Fat with one double bond in its fatty-acid chain. Common in olive oil and avocados; linked to heart-health benefits.

Also known as: Monounsaturated Fatty Acids, MUFA

0,11 g
Polyunsaturated fat

Fat with multiple double bonds, including essential omega-3 and omega-6 fatty acids.

Also known as: Polyunsaturated Fatty Acids, PUFA

0,1 g
Trans fat

Fat produced mainly by industrial hydrogenation. Associated with increased cardiovascular risk.

Also known as: Trans Fatty Acids

0,05 g
Cholesterol

Waxy sterol found in animal foods. The body also makes its own; dietary cholesterol has a limited effect on blood levels for most people.

5 mg2%
Vitamins
Vitamins
NutrientAmount% DV
Vitamin C

Water-soluble antioxidant vitamin required for collagen synthesis, immune function, and iron absorption.

Also known as: Ascorbic Acid

13,9 mg15%
Thiamin (B1)

B-vitamin required for carbohydrate metabolism and nervous-system function.

Also known as: Vitamin B1, Thiamine

0,05 mg4%
Riboflavin (B2)

B-vitamin involved in energy production and cellular function via the coenzymes FAD and FMN.

Also known as: Vitamin B2

0,12 mg9%
Niacin (B3)

B-vitamin that contributes to DNA repair and energy metabolism through its coenzymes NAD and NADP.

Also known as: Vitamin B3, Nicotinic Acid

0,24 mg1%
Pantothenic acid (B5)

B-vitamin required for the synthesis of coenzyme A and fatty-acid metabolism.

Also known as: Vitamin B5

0,42 mg8%
Folate (B9)

B-vitamin essential for DNA synthesis and cell division; particularly important in early pregnancy.

Also known as: Vitamin B9, Folic Acid, Folacin

13 µg3%
Vitamin B12

B-vitamin required for red blood cell formation and nervous-system health. Found almost exclusively in animal foods.

Also known as: Cobalamin

0,19 µg8%
Other
Other
NutrientAmount% DV
Water

Water content of the food. Foods high in water tend to be lower in energy density and support hydration.

74,61 g

Fatty acid profile

Breakdown of fats per 100 grams

0,2 g
  • Saturated17%(0,04 g)
  • Monounsaturated44%(0,11 g)
  • Polyunsaturated39%(0,1 g)

Household serving sizes

g
item 5.2 oz
149 g

Frequently asked questions about Fruit 'n Yogurt Parfait Mcdonald's

How many calories in Fruit 'n Yogurt Parfait Mcdonald's?

Fruit 'n Yogurt Parfait Mcdonald's contains 105 kcal per 100 grams, sourced from USDA FoodData Central.

How much cholesterol is in Fruit 'n Yogurt Parfait Mcdonald's?

Fruit 'n Yogurt Parfait Mcdonald's contains 5 mg cholesterol and 58 mg sodium per 100 grams, per USDA FoodData Central.

What are the macros in Fruit 'n Yogurt Parfait Mcdonald's?

Per 100 grams, Fruit 'n Yogurt Parfait Mcdonald's contains 2.73 g protein, 20.72 g carbohydrates, and 1.3 g total fat.

Is Fruit 'n Yogurt Parfait Mcdonald's good for keto or low-carb?

Fruit 'n Yogurt Parfait Mcdonald's has 20.7 g carbs per 100 g — typically not a keto or low-carb staple.

Where does Fruit 'n Yogurt Parfait Mcdonald's nutrition data come from?

Nutrition data for Fruit 'n Yogurt Parfait Mcdonald's is sourced from USDA FoodData Central (FDC ID 172075). Browse the underlying record at https://fdc.nal.usda.gov/fdc-app.html#/food-details/172075/nutrients.

Diet compatibility

  • Low sodiumUnder 140 mg of sodium per 100 g, the FDA threshold for "low sodium" labeling on packaged foods.
  • Low fatUnder 3 g of total fat per 100 g, the FDA threshold for "low fat" on packaged foods.
  • Gluten-freeFree of gluten-containing grains (wheat, rye, barley, malt) by USDA categorization. Verify packaging for heavily processed items.

Foods that pair well with Fruit 'n Yogurt Parfait Mcdonald's

Complementary ingredients from related USDA categories — useful starting points when planning a meal around Fruit 'n Yogurt Parfait Mcdonald's.

3 meal ideas using Fruit 'n Yogurt Parfait Mcdonald's

Starter templates matched to Fruit 'n Yogurt Parfait Mcdonald's's nutrient profile. Open the meal-plan generator to turn any of these into a full recipe with shopping list.

  • Breakfast

    Easy morning meal with fruit 'n Yogurt Parfait Mcdonald's

    Use fruit 'n Yogurt Parfait Mcdonald's alongside eggs, whole-grain toast, and fresh fruit for a breakfast that covers every macro without much effort.

  • Lunch

    Balanced lunch plate with fruit 'n Yogurt Parfait Mcdonald's

    Build a plate around fruit 'n Yogurt Parfait Mcdonald's, a lean protein, and a small serving of whole grains for a lunch that lands within 500–600 kcal.

  • Dinner

    Low-sodium dinner with fruit 'n Yogurt Parfait Mcdonald's

    Roast fruit 'n Yogurt Parfait Mcdonald's with olive oil, garlic, and fresh herbs — no added salt — and pair with a simple grain for a dinner under 600 mg of sodium.

Where does this data come from?

Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.

Data sourced from USDA FoodData Central (FDC ID: 172075), accessed 2019-04-01.

Published: 2019-04-01

More foods in Fast Foods

Use Fruit 'n Yogurt Parfait Mcdonald's in your next meal plan

Melio can build a complete week of meals around Fruit 'n Yogurt Parfait Mcdonald's (or any food in our database), tailored to your macro goals and dietary preferences.

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Fruit 'n Yogurt Parfait Mcdonald's: USDA Nutrition Data + Meal Recipes | План харчування