Bacon Ranch Salad Without Chicken Mcdonald's

McDONALD'S, Bacon Ranch Salad without chicken

Nutrition Facts

Serving sizeper 100g
Amount per serving
Calories61
% Daily Value
  • Total Fat 3,64 g5%
  • Saturated Fat 1,51 g8%
  • Trans Fat 0,11 g
  • Cholesterol 12 mg4%
  • Sodium 132 mg6%
  • Total Carbohydrate 4,2 g2%
  • Dietary Fiber 1,5 g5%
  • Total Sugars 2,14 g
  • Protein 4,14 g8%
  • Vitamin D
  • Calcium 63 mg5%
  • Iron 0,67 mg4%
  • Potassium 201 mg4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
100g of McDONALD'S, Bacon Ranch Salad without chicken contains 61 kcal calories, 4,14g protein, and 13,5mg vitamin c per USDA FoodData Central.

Calorie breakdown

How calories are distributed across macronutrients

66kcal
  • Protein25%(17 kcal)
  • Carbs25%(17 kcal)
  • Fat50%(33 kcal)

Nutrient density

20/ 100

Meets ≥10% Daily Value for 2 of 19 nutrients

Low nutrient density

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Potassium : Sodium ratio1.5 : 1
neutral
  • Bacon Ranch Salad Without Chicken Mcdonald's has a potassium-to-sodium ratio of 1.5:1, which is considered neutral for blood-pressure support.

Full nutrient breakdown

per 100g
Macronutrients
Macronutrients
NutrientAmount% DV
Calories

Total food energy released when the food is metabolized, expressed in kilocalories per 100 grams.

Also known as: Calories, kcal

61 kcal3%
Protein

Macronutrient made of amino acids; essential for building and repairing tissue, enzymes, and hormones.

4,14 g8%
Carbohydrates

Total carbohydrates, including sugars, starches, and fiber. The body's primary energy source.

Also known as: Carbohydrates

4,2 g2%
Total fat

Sum of all dietary fats (saturated, monounsaturated, polyunsaturated, and trans). A concentrated energy source and carrier of fat-soluble vitamins.

Also known as: Total Lipid, Fat

3,64 g5%
Fiber

Indigestible plant carbohydrate that supports digestive health, blood sugar regulation, and satiety.

Also known as: Dietary Fiber

1,5 g5%
Sugars

Simple carbohydrates, both naturally occurring (e.g. in fruit or milk) and added. Quickly absorbed for energy.

Also known as: Total Sugars

2,14 g
Minerals
Minerals
NutrientAmount% DV
Sodium

Electrolyte that regulates fluid balance and nerve signaling. Most dietary sodium comes from salt; excess intake raises blood pressure.

Also known as: Salt (as Na)

132 mg6%
Potassium

Electrolyte that supports nerve function, muscle contraction, and healthy blood pressure.

201 mg4%
Calcium

Mineral essential for bone and teeth structure, muscle contraction, and blood clotting.

63 mg5%
Magnesium

Mineral involved in more than 300 enzymatic reactions, including energy production and muscle function.

10 mg2%
Phosphorus

Mineral that works with calcium to form bones and is a component of DNA and ATP.

45 mg4%
Iron

Mineral required for oxygen transport in hemoglobin and for energy metabolism.

0,67 mg4%
Fat detail
Fat detail
NutrientAmount% DV
Saturated fat

Fat type typically solid at room temperature. High intake is associated with elevated LDL cholesterol.

Also known as: Saturated Fatty Acids, SFA

1,51 g8%
Monounsaturated fat

Fat with one double bond in its fatty-acid chain. Common in olive oil and avocados; linked to heart-health benefits.

Also known as: Monounsaturated Fatty Acids, MUFA

1,06 g
Polyunsaturated fat

Fat with multiple double bonds, including essential omega-3 and omega-6 fatty acids.

Also known as: Polyunsaturated Fatty Acids, PUFA

0,33 g
Trans fat

Fat produced mainly by industrial hydrogenation. Associated with increased cardiovascular risk.

Also known as: Trans Fatty Acids

0,11 g
Cholesterol

Waxy sterol found in animal foods. The body also makes its own; dietary cholesterol has a limited effect on blood levels for most people.

12 mg4%
Vitamins
Vitamins
NutrientAmount% DV
Vitamin C

Water-soluble antioxidant vitamin required for collagen synthesis, immune function, and iron absorption.

Also known as: Ascorbic Acid

13,5 mg15%
Thiamin (B1)

B-vitamin required for carbohydrate metabolism and nervous-system function.

Also known as: Vitamin B1, Thiamine

0,04 mg4%
Riboflavin (B2)

B-vitamin involved in energy production and cellular function via the coenzymes FAD and FMN.

Also known as: Vitamin B2

0,06 mg4%
Niacin (B3)

B-vitamin that contributes to DNA repair and energy metabolism through its coenzymes NAD and NADP.

Also known as: Vitamin B3, Nicotinic Acid

0,21 mg1%
Folate (B9)

B-vitamin essential for DNA synthesis and cell division; particularly important in early pregnancy.

Also known as: Vitamin B9, Folic Acid, Folacin

53 µg13%
Vitamin B12

B-vitamin required for red blood cell formation and nervous-system health. Found almost exclusively in animal foods.

Also known as: Cobalamin

0,1 µg4%
Other
Other
NutrientAmount% DV
Water

Water content of the food. Foods high in water tend to be lower in energy density and support hydration.

87,2 g

Fatty acid profile

Breakdown of fats per 100 grams

2,9 g
  • Saturated52%(1,51 g)
  • Monounsaturated37%(1,06 g)
  • Polyunsaturated11%(0,33 g)

Household serving sizes

g
item 7.8 oz
223 g

Frequently asked questions about Bacon Ranch Salad Without Chicken Mcdonald's

How many calories in Bacon Ranch Salad Without Chicken Mcdonald's?

Bacon Ranch Salad Without Chicken Mcdonald's contains 61 kcal per 100 grams, sourced from USDA FoodData Central.

How much cholesterol is in Bacon Ranch Salad Without Chicken Mcdonald's?

Bacon Ranch Salad Without Chicken Mcdonald's contains 12 mg cholesterol and 132 mg sodium per 100 grams, per USDA FoodData Central.

What are the macros in Bacon Ranch Salad Without Chicken Mcdonald's?

Per 100 grams, Bacon Ranch Salad Without Chicken Mcdonald's contains 4.14 g protein, 4.2 g carbohydrates, and 3.64 g total fat.

Is Bacon Ranch Salad Without Chicken Mcdonald's good for keto or low-carb?

Yes — Bacon Ranch Salad Without Chicken Mcdonald's has 2.7 g net carbs per 100 g, fitting a low-carb plan.

Where does Bacon Ranch Salad Without Chicken Mcdonald's nutrition data come from?

Nutrition data for Bacon Ranch Salad Without Chicken Mcdonald's is sourced from USDA FoodData Central (FDC ID 172073). Browse the underlying record at https://fdc.nal.usda.gov/fdc-app.html#/food-details/172073/nutrients.

Diet compatibility

  • Low carbUnder 10 g of net carbs per 100 g — compatible with low-carb and moderate-carb eating patterns.
  • Low calorieFewer than 100 kcal per 100 g, so it adds volume and nutrients to a plate without crowding out the calorie budget.
  • Low sodiumUnder 140 mg of sodium per 100 g, the FDA threshold for "low sodium" labeling on packaged foods.
  • Low sugarUnder 5 g of total sugars per 100 g, including naturally occurring sugars.
  • Gluten-freeFree of gluten-containing grains (wheat, rye, barley, malt) by USDA categorization. Verify packaging for heavily processed items.

Foods that pair well with Bacon Ranch Salad Without Chicken Mcdonald's

Complementary ingredients from related USDA categories — useful starting points when planning a meal around Bacon Ranch Salad Without Chicken Mcdonald's.

3 meal ideas using Bacon Ranch Salad Without Chicken Mcdonald's

Starter templates matched to Bacon Ranch Salad Without Chicken Mcdonald's's nutrient profile. Open the meal-plan generator to turn any of these into a full recipe with shopping list.

  • Breakfast

    Easy morning meal with bacon Ranch Salad Without Chicken Mcdonald's

    Use bacon Ranch Salad Without Chicken Mcdonald's alongside eggs, whole-grain toast, and fresh fruit for a breakfast that covers every macro without much effort.

  • Lunch

    Low-carb lunch built around bacon Ranch Salad Without Chicken Mcdonald's

    A big leafy salad with bacon Ranch Salad Without Chicken Mcdonald's, olive oil, seeds, and a hard-boiled egg keeps total carbs under 15 g while delivering satiating fats and protein.

  • Dinner

    Low-sodium dinner with bacon Ranch Salad Without Chicken Mcdonald's

    Roast bacon Ranch Salad Without Chicken Mcdonald's with olive oil, garlic, and fresh herbs — no added salt — and pair with a simple grain for a dinner under 600 mg of sodium.

Where does this data come from?

Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.

Data sourced from USDA FoodData Central (FDC ID: 172073), accessed 2019-04-01.

Published: 2019-04-01

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Bacon Ranch Salad Without Chicken Mcdonald's: USDA Nutrition Data + Meal Recipes | План харчування