Ralston Enriched Wheat Bran Flakes Cereals Ready-to-eat

Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes

Nutrition Facts

Serving sizeper 100g
Amount per serving
Calories390
% Daily Value
  • Total Fat 3,36 g4%
  • Saturated Fat 0,43 g2%
  • Trans Fat 0 g
  • Cholesterol 0 mg0%
  • Sodium 586 mg25%
  • Total Carbohydrate 79,77 g29%
  • Dietary Fiber 16,9 g60%
  • Total Sugars 17,17 g
  • Protein 10,21 g20%
  • Vitamin D 8,6 µg43%
  • Calcium 45 mg3%
  • Iron 67,67 mg376%
  • Potassium 630 mg13%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
100g of Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes contains 390 kcal calories, 10,21g protein, and 20,69µg vitamin b12 per USDA FoodData Central.

Calorie breakdown

How calories are distributed across macronutrients

390kcal
  • Protein10%(41 kcal)
  • Carbs82%(319 kcal)
  • Fat8%(30 kcal)

Nutrient density

61/ 100

Meets ≥10% Daily Value for 24 of 30 nutrients

High nutrient density

Use Ralston Enriched Wheat Bran Flakes Cereals Ready-to-eat in your next meal plan

Melio can build a complete week of meals around Ralston Enriched Wheat Bran Flakes Cereals Ready-to-eat (or any food in our database), tailored to your macro goals and dietary preferences.

Create a meal plan
Potassium : Sodium ratio1.1 : 1
neutral
  • Ralston Enriched Wheat Bran Flakes Cereals Ready-to-eat has a potassium-to-sodium ratio of 1.1:1, which is considered neutral for blood-pressure support.
  • Ralston Enriched Wheat Bran Flakes Cereals Ready-to-eat contains more vitamin b12 per 100 g than whole cow’s milk — 21 µg vs 1 µg.

Full nutrient breakdown

per 100g
Macronutrients
Macronutrients
NutrientAmount% DV
Calories

Total food energy released when the food is metabolized, expressed in kilocalories per 100 grams.

Also known as: Calories, kcal

390 kcal20%
Protein

Macronutrient made of amino acids; essential for building and repairing tissue, enzymes, and hormones.

10,21 g20%
Carbohydrates

Total carbohydrates, including sugars, starches, and fiber. The body's primary energy source.

Also known as: Carbohydrates

79,77 g29%
Total fat

Sum of all dietary fats (saturated, monounsaturated, polyunsaturated, and trans). A concentrated energy source and carrier of fat-soluble vitamins.

Also known as: Total Lipid, Fat

3,36 g4%
Fiber

Indigestible plant carbohydrate that supports digestive health, blood sugar regulation, and satiety.

Also known as: Dietary Fiber

16,9 g60%
Sugars

Simple carbohydrates, both naturally occurring (e.g. in fruit or milk) and added. Quickly absorbed for energy.

Also known as: Total Sugars

17,17 g
Minerals
Minerals
NutrientAmount% DV
Sodium

Electrolyte that regulates fluid balance and nerve signaling. Most dietary sodium comes from salt; excess intake raises blood pressure.

Also known as: Salt (as Na)

586 mg25%
Potassium

Electrolyte that supports nerve function, muscle contraction, and healthy blood pressure.

630 mg13%
Calcium

Mineral essential for bone and teeth structure, muscle contraction, and blood clotting.

45 mg3%
Magnesium

Mineral involved in more than 300 enzymatic reactions, including energy production and muscle function.

190 mg45%
Phosphorus

Mineral that works with calcium to form bones and is a component of DNA and ATP.

533 mg43%
Iron

Mineral required for oxygen transport in hemoglobin and for energy metabolism.

67,67 mg376%
Zinc

Trace mineral essential for immune function, wound healing, and protein synthesis.

64,33 mg585%
Copper

Trace mineral involved in iron metabolism, connective tissue formation, and antioxidant defense.

0,35 mg38%
Manganese

Trace mineral that acts as a cofactor for enzymes involved in bone formation and antioxidant defense.

3,47 mg151%
Selenium

Trace mineral that supports thyroid function and antioxidant systems via selenoproteins.

9,2 µg17%
Fat detail
Fat detail
NutrientAmount% DV
Saturated fat

Fat type typically solid at room temperature. High intake is associated with elevated LDL cholesterol.

Also known as: Saturated Fatty Acids, SFA

0,43 g2%
Monounsaturated fat

Fat with one double bond in its fatty-acid chain. Common in olive oil and avocados; linked to heart-health benefits.

Also known as: Monounsaturated Fatty Acids, MUFA

0,44 g
Polyunsaturated fat

Fat with multiple double bonds, including essential omega-3 and omega-6 fatty acids.

Also known as: Polyunsaturated Fatty Acids, PUFA

1,38 g
Trans fat

Fat produced mainly by industrial hydrogenation. Associated with increased cardiovascular risk.

Also known as: Trans Fatty Acids

0 g
Cholesterol

Waxy sterol found in animal foods. The body also makes its own; dietary cholesterol has a limited effect on blood levels for most people.

0 mg0%
EPA (Omega-3)

Eicosapentaenoic acid, a long-chain omega-3 fatty acid found in fatty fish; supports cardiovascular and inflammatory balance.

Also known as: Eicosapentaenoic Acid

0 g
DHA (Omega-3)

Docosahexaenoic acid, a long-chain omega-3 fatty acid concentrated in fish; important for brain and eye health.

Also known as: Docosahexaenoic Acid

0 g
DPA (Omega-3)

Docosapentaenoic acid, an intermediate omega-3 fatty acid found alongside EPA and DHA in marine foods.

Also known as: Docosapentaenoic Acid

0 g
Vitamins
Vitamins
NutrientAmount% DV
Vitamin A

Fat-soluble vitamin essential for vision, immune function, and cell growth. Measured as Retinol Activity Equivalents.

Also known as: Retinol Activity Equivalents, RAE

531 µg59%
Retinol

Preformed vitamin A found in animal foods; the active form used directly by the body.

531 µg
Vitamin C

Water-soluble antioxidant vitamin required for collagen synthesis, immune function, and iron absorption.

Also known as: Ascorbic Acid

239,7 mg266%
Vitamin D

Fat-soluble vitamin that regulates calcium absorption and bone health. Also produced in the skin from sunlight.

Also known as: Calciferol

8,6 µg43%
Vitamin E

Fat-soluble antioxidant that protects cell membranes from oxidative damage.

Also known as: Alpha-Tocopherol, Tocopherol

80,46 mg536%
Vitamin K

Fat-soluble vitamin essential for blood clotting and bone metabolism.

Also known as: Phylloquinone, Menaquinone

2,7 µg2%
Thiamin (B1)

B-vitamin required for carbohydrate metabolism and nervous-system function.

Also known as: Vitamin B1, Thiamine

4,71 mg393%
Riboflavin (B2)

B-vitamin involved in energy production and cellular function via the coenzymes FAD and FMN.

Also known as: Vitamin B2

7,29 mg561%
Niacin (B3)

B-vitamin that contributes to DNA repair and energy metabolism through its coenzymes NAD and NADP.

Also known as: Vitamin B3, Nicotinic Acid

90,57 mg566%
Pantothenic acid (B5)

B-vitamin required for the synthesis of coenzyme A and fatty-acid metabolism.

Also known as: Vitamin B5

29,8 mg596%
Vitamin B6

B-vitamin involved in amino-acid metabolism, neurotransmitter synthesis, and hemoglobin formation.

Also known as: Pyridoxine

6,8 mg400%
Folate (B9)

B-vitamin essential for DNA synthesis and cell division; particularly important in early pregnancy.

Also known as: Vitamin B9, Folic Acid, Folacin

1 379 µg345%
Vitamin B12

B-vitamin required for red blood cell formation and nervous-system health. Found almost exclusively in animal foods.

Also known as: Cobalamin

20,69 µg862%
Choline

Essential nutrient used to make cell membranes and the neurotransmitter acetylcholine.

31,2 mg6%
Amino acids
Amino acids
NutrientAmount% DV
Lysine0,15 g
Leucine0,68 g
Isoleucine0,34 g
Valine0,47 g
Threonine0,37 g
Methionine0,13 g
Phenylalanine0,46 g
Tryptophan0,14 g
Histidine0,24 g
Arginine0,39 g
Other
Other
NutrientAmount% DV
Water

Water content of the food. Foods high in water tend to be lower in energy density and support hydration.

2,53 g

Fatty acid profile

Breakdown of fats per 100 grams

2,3 g
  • Saturated19%(0,43 g)
  • Monounsaturated20%(0,44 g)
  • Polyunsaturated61%(1,38 g)

Household serving sizes

g
serving (NLEA serving size = 0.75 cup)
29 g
cup
42 g

Frequently asked questions about Ralston Enriched Wheat Bran Flakes Cereals Ready-to-eat

How many calories in Ralston Enriched Wheat Bran Flakes Cereals Ready-to-eat?

Ralston Enriched Wheat Bran Flakes Cereals Ready-to-eat contains 390 kcal per 100 grams, sourced from USDA FoodData Central.

How much sodium is in Ralston Enriched Wheat Bran Flakes Cereals Ready-to-eat?

Ralston Enriched Wheat Bran Flakes Cereals Ready-to-eat contains 586 mg sodium and 0 mg cholesterol per 100 grams, per USDA FoodData Central.

What are the macros in Ralston Enriched Wheat Bran Flakes Cereals Ready-to-eat?

Per 100 grams, Ralston Enriched Wheat Bran Flakes Cereals Ready-to-eat contains 10.21 g protein, 79.77 g carbohydrates, and 3.36 g total fat.

Is Ralston Enriched Wheat Bran Flakes Cereals Ready-to-eat good for keto or low-carb?

Ralston Enriched Wheat Bran Flakes Cereals Ready-to-eat has 79.8 g carbs per 100 g — typically not a keto or low-carb staple.

Where does Ralston Enriched Wheat Bran Flakes Cereals Ready-to-eat nutrition data come from?

Nutrition data for Ralston Enriched Wheat Bran Flakes Cereals Ready-to-eat is sourced from USDA FoodData Central (FDC ID 173002). Browse the underlying record at https://fdc.nal.usda.gov/fdc-app.html#/food-details/173002/nutrients.

Diet compatibility

  • High fiberAt least 6 g of dietary fiber per 100 g — supports satiety, glycemic stability, and digestive health.
  • High ironDelivers at least 20% of the Daily Value for iron per 100 g, helpful for menstruating adults and endurance athletes.
  • High potassiumDelivers at least 20% of the Daily Value for potassium per 100 g — supports cardiovascular and electrolyte balance.
  • High vitamin CDelivers at least 20% of the Daily Value for vitamin C per 100 g — an antioxidant that also aids iron absorption.

Foods that pair well with Ralston Enriched Wheat Bran Flakes Cereals Ready-to-eat

Complementary ingredients from related USDA categories — useful starting points when planning a meal around Ralston Enriched Wheat Bran Flakes Cereals Ready-to-eat.

3 meal ideas using Ralston Enriched Wheat Bran Flakes Cereals Ready-to-eat

Starter templates matched to Ralston Enriched Wheat Bran Flakes Cereals Ready-to-eat's nutrient profile. Open the meal-plan generator to turn any of these into a full recipe with shopping list.

  • Breakfast

    Fiber-rich breakfast bowl featuring ralston Enriched Wheat Bran Flakes Cereals Ready-to-eat

    Combine ralston Enriched Wheat Bran Flakes Cereals Ready-to-eat with rolled oats, Greek yogurt, and berries for a breakfast that clears 12 g of fiber and keeps you full through the morning.

  • Lunch

    Balanced lunch plate with ralston Enriched Wheat Bran Flakes Cereals Ready-to-eat

    Build a plate around ralston Enriched Wheat Bran Flakes Cereals Ready-to-eat, a lean protein, and a small serving of whole grains for a lunch that lands within 500–600 kcal.

  • Dinner

    Fiber-forward dinner featuring ralston Enriched Wheat Bran Flakes Cereals Ready-to-eat

    Combine ralston Enriched Wheat Bran Flakes Cereals Ready-to-eat with brown rice and black beans for a dinner that delivers 15+ g of fiber and a strong potassium-to-sodium ratio.

Where does this data come from?

Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.

Data sourced from USDA FoodData Central (FDC ID: 173002), accessed 2019-04-01.

Published: 2019-04-01

More foods in Breakfast Cereals

Use Ralston Enriched Wheat Bran Flakes Cereals Ready-to-eat in your next meal plan

Melio can build a complete week of meals around Ralston Enriched Wheat Bran Flakes Cereals Ready-to-eat (or any food in our database), tailored to your macro goals and dietary preferences.

Create a meal plan
Ralston Enriched Wheat Bran Flakes Cereals Ready-to-eat: USDA Nutrition Data + Meal Recipes | План харчування