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breakfast
Protein Oatmeal with Banana and Almonds
Creamy oatmeal made with whole milk and whey protein powder, topped with fresh banana slices and raw almonds for a complete high-protein breakfast.
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high-proteinvegetarian
Prep 5mCook 8mTotal 13m
Protein Oatmeal with Banana and Almonds is a breakfast recipe ready in about 13 minutes. Each serving has approximately 625 kcal, 63g protein, 109g carbs, 18g fat. It fits a high-protein and vegetarian diet.
Pour the whole milk into a saucepan and bring to a simmer over medium heat.
Stir in the rolled oats and cook for 3-4 minutes, stirring occasionally to prevent lumps.
Remove from heat and stir in the whey protein powder until fully incorporated.
Transfer to a bowl and let cool slightly.
Slice the banana and arrange on top of the oatmeal.
Sprinkle the raw almonds over the top and serve immediately.
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