Oatmeal Waffles with Berries and Honey

Preheat waffle iron to medium-high heat

In a large bowl, combine flour, rolled oats, baking powder, cinnamon, and salt

In another bowl, whisk together eggs, milk, and melted butter

Combine wet and dry ingredients until just blended

Grease waffle iron with butter and pour batter

Cook waffles until golden brown, approximately 4-5 minutes per waffle

Serve warm waffles topped with fresh blueberries and drizzle with honey