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Grilled Salmon with Quinoa and Steamed Vegetables

A nutritious dinner featuring grilled salmon served with fluffy quinoa and a medley of steamed vegetables, perfect for a balanced meal.

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Prep 15mCook 30mTotal 45m

Grilled Salmon with Quinoa and Steamed Vegetables is a dinner recipe ready in about 45 minutes. Each serving has approximately 3067 kcal, 223g protein, 297g carbs, 129g fat.

Instructions
  1. Preheat the grill to medium-high heat.

  2. Season the salmon with salt and pepper, and grill for 6-8 minutes per side.

  3. Cook quinoa according to package instructions.

  4. Steam broccoli and carrots until tender.

  5. Drizzle olive oil over the vegetables before serving.

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