Melio

Kidney beans and rice, from fast food / restaurant

Category: Legumes and Legume Products

100g of Kidney beans and rice, from fast food / restaurant contains 179 kcal calories, 5.72g protein, and 89µg folate (b9) per USDA FoodData Central.

Nutrition at a glance

All values shown per 100 grams

Calories179kcal
Protein5.7g
Carbohydrates23.2g
Total fat7.1g

Full nutrient breakdown

per 100 g
Macronutrients
  % DV
Calories179 kcal9%
Protein5.72 g11%
Carbohydrates23.17 g8%
Total fat7.07 g9%
Fiber4.2 g15%
Sugars0.19 g
Minerals
  % DV
Sodium296 mg13%
Potassium231 mg5%
Calcium19 mg1%
Magnesium29 mg7%
Phosphorus93 mg7%
Iron2.06 mg11%
Zinc0.77 mg7%
Copper0.16 mg18%
Selenium3.5 µg6%
Fat detail
  % DV
Saturated fat0.96 g5%
Monounsaturated fat2.89 g
Polyunsaturated fat2.75 g
Cholesterol0 mg0%
EPA (Omega-3)0 g
DHA (Omega-3)0 g
DPA (Omega-3)0 g
Vitamins
  % DV
Vitamin A0 µg0%
Retinol0 µg
Vitamin C0.6 mg1%
Vitamin D0 µg0%
Vitamin E1.3 mg9%
Vitamin K11.3 µg9%
Thiamin (B1)0.15 mg12%
Riboflavin (B2)0.04 mg3%
Niacin (B3)0.87 mg5%
Vitamin B60.1 mg6%
Folate (B9)89 µg22%
Vitamin B120 µg0%
Choline17.3 mg3%
Antioxidants & carotenoids
  % DV
Beta-carotene0 µg
Alpha-carotene0 µg
Beta-cryptoxanthin0 µg
Lycopene0 µg
Lutein + zeaxanthin0 µg
Other
  % DV
Water62.53 g
Caffeine0 mg
Theobromine0 mg
Alcohol0 g

Household serving sizes

g
10205 1 cup
170 g
90000 Quantity not specified
170 g

Methodology

  • Moisture change: 0%

Notes

  • red

Where does this data come from?

Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.

Published: 2022-10-28

More foods in Legumes and Legume Products

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