Melio

Bean sprouts, cooked

Category: Legumes and Legume Products

100g of Bean sprouts, cooked contains 116 kcal calories, 9.8g protein, and 2.8mg iron per USDA FoodData Central.

Nutrition at a glance

All values shown per 100 grams

Calories116kcal
Protein9.8g
Carbohydrates6.1g
Total fat6.9g

Full nutrient breakdown

per 100 g
Macronutrients
  % DV
Calories116 kcal6%
Protein9.8 g20%
Carbohydrates6.08 g2%
Total fat6.93 g9%
Fiber3.3 g12%
Sugars2.83 g
Minerals
  % DV
Sodium126 mg5%
Potassium299 mg6%
Calcium56 mg4%
Magnesium48 mg11%
Phosphorus132 mg11%
Iron2.8 mg16%
Zinc0.78 mg7%
Copper0.26 mg28%
Selenium3.8 µg7%
Fat detail
  % DV
Saturated fat1.31 g7%
Monounsaturated fat1.87 g
Polyunsaturated fat3.2 g
Cholesterol2 mg1%
EPA (Omega-3)0 g
DHA (Omega-3)0 g
DPA (Omega-3)0 g
Vitamins
  % DV
Vitamin A12 µg1%
Retinol11 µg
Vitamin C6.3 mg7%
Vitamin D0 µg0%
Vitamin E0.58 mg4%
Vitamin K22.4 µg19%
Thiamin (B1)0.1 mg8%
Riboflavin (B2)0.19 mg14%
Niacin (B3)0.59 mg4%
Vitamin B60.16 mg9%
Folate (B9)40 µg10%
Vitamin B120 µg0%
Choline28 mg5%
Antioxidants & carotenoids
  % DV
Beta-carotene9 µg
Alpha-carotene2 µg
Beta-cryptoxanthin2 µg
Lycopene0 µg
Lutein + zeaxanthin0 µg
Other
  % DV
Water75.81 g
Caffeine0 mg
Theobromine0 mg
Alcohol0 g

Household serving sizes

g
10205 1 cup
115 g
90000 Quantity not specified
58 g

Methodology

  • Moisture change: 0%

Notes

  • with or without fat

Where does this data come from?

Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.

Published: 2022-10-28

More foods in Legumes and Legume Products

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