Sausage and Cheese Breakfast Casserole
Hearty breakfast casserole with turkey sausage, cheddar cheese, and whole grain bread, baked until golden and served with fresh fruit
Sausage and Cheese Breakfast Casserole is a breakfast recipe ready in about 50 minutes. Each serving has approximately 710 kcal, 54g protein, 81g carbs, 20g fat. It fits a high-protein diet.
Preheat oven to 180°C (350°F)
Brown turkey sausage in a skillet over medium heat, breaking it into small pieces
Cube the whole grain bread into bite-sized pieces
In a bowl, whisk together eggs, milk, salt, and black pepper
Layer bread cubes and cooked sausage in a greased baking dish
Sprinkle cheddar cheese evenly over the bread and sausage
Pour egg mixture over the top, ensuring even distribution
Bake for 30-35 minutes until golden and a knife inserted in center comes out clean
Let cool for 5 minutes before serving
Serve with sliced banana on the side