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breakfast
breakfast
Oatmeal with Banana and Almonds
Creamy oatmeal topped with sliced banana, crushed almonds, honey, and a sprinkle of cinnamon
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high-proteinvegetarian
Prep 5mCook 8mTotal 13m
Oatmeal with Banana and Almonds is a breakfast recipe ready in about 13 minutes. Each serving has approximately 665 kcal, 52g protein, 77g carbs, 19g fat. It fits a high-protein and vegetarian diet.
Bring milk to a boil in a saucepan
Add rolled oats and salt, stir well
Reduce heat to low and simmer for 5 minutes, stirring occasionally
Pour oatmeal into a bowl
Slice the banana and arrange on top
Crush almonds and sprinkle over the oatmeal
Drizzle honey on top and dust with cinnamon
Serve immediately while warm
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