snack

Herbed Quinoa and Spinach Salad with Grilled Salmon

Name: Herbed Quinoa and Spinach Salad with Grilled Salmon
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Ingredients: 1 cup Quinoa; 2 cups Fresh Spinach; 4 oz Grilled Salmon; 1 tbsp Olive Oil; 1 tbsp Lemon Juice; 1 cup Cherry Tomatoes; 1 oz Feta Cheese; 2 tbsp Fresh Herbs (Parsley, Dill)

A refreshing and nutritious salad featuring organic quinoa, fresh spinach, and grilled salmon, packed with protein, iron, and vitamin D. Perfect for a healthy snack.

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Prep 15mCook 10mTotal 25m

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Herbed Quinoa and Spinach Salad with Grilled Salmon is a snack recipe ready in about 25 minutes. Each serving has approximately 528 kcal, 39g protein, 52g carbs, 17g fat.

Instructions

Cook quinoa according to package instructions and let it cool.
In a bowl, mix cooked quinoa, fresh spinach, cherry tomatoes, and chopped herbs.
Drizzle with olive oil and lemon juice, then toss to combine.
Grill the salmon until cooked through and flaky, about 4-5 minutes per side.
Serve the salad topped with grilled salmon and crumbled feta cheese.

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