Melio

Biscuit, home recipe

Category: Cereal Grains and Pasta

100g of Biscuit, home recipe contains 350 kcal calories, 7.03g protein, and 3.22mg iron per USDA FoodData Central.

Nutrition at a glance

All values shown per 100 grams

Calories350kcal
Protein7g
Carbohydrates44.9g
Total fat16g

Full nutrient breakdown

per 100 g
Macronutrients
  % DV
Calories350 kcal18%
Protein7.03 g14%
Carbohydrates44.89 g16%
Total fat15.97 g20%
Fiber1.4 g5%
Sugars4.57 g
Minerals
  % DV
Sodium801 mg35%
Potassium134 mg3%
Calcium231 mg18%
Magnesium20 mg5%
Phosphorus162 mg13%
Iron3.22 mg18%
Zinc0.55 mg5%
Copper0.08 mg9%
Selenium8.8 µg16%
Fat detail
  % DV
Saturated fat8.54 g43%
Monounsaturated fat3.18 g
Polyunsaturated fat0.68 g
Cholesterol44 mg15%
EPA (Omega-3)0 g
DHA (Omega-3)0 g
DPA (Omega-3)0.01 g
Vitamins
  % DV
Vitamin A155 µg17%
Retinol152 µg
Vitamin C0 mg0%
Vitamin D0.5 µg3%
Vitamin E0.04 mg0%
Vitamin K1.5 µg1%
Thiamin (B1)0.41 mg34%
Riboflavin (B2)0.26 mg20%
Niacin (B3)3.16 mg20%
Vitamin B60.05 mg3%
Folate (B9)59 µg15%
Vitamin B120.2 µg8%
Choline14.9 mg3%
Antioxidants & carotenoids
  % DV
Beta-carotene31 µg
Alpha-carotene0 µg
Beta-cryptoxanthin1 µg
Lycopene0 µg
Lutein + zeaxanthin8 µg
Other
  % DV
Water28.2 g
Caffeine0 mg
Theobromine0 mg
Alcohol0 g

Household serving sizes

g
60406 1 biscuit
45 g
51000 1 cubic inch
9 g
90000 Quantity not specified
45 g

Methodology

  • Moisture change: -12%

Notes

  • plain
  • buttermilk
  • dry mix
  • regular

Where does this data come from?

Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.

Published: 2022-10-28

More foods in Cereal Grains and Pasta

Use Biscuit, home recipe in your next meal plan

Melio can build a complete week of meals around Biscuit, home recipe (or any food in our database), tailored to your macro goals and dietary preferences.

Create a meal plan