Corn Flour
Flour, corn, yellow, fine meal, enriched
Nutrition Facts
- Total Fat 1,74 g2%
- Saturated Fat —
- Trans Fat —
- Cholesterol —
- Sodium 0 mg0%
- Total Carbohydrate 80,8 g29%
- Dietary Fiber 4,3 g15%
- Total Sugars —
- Protein 6,2 g12%
- Vitamin D —
- Calcium 0 mg0%
- Iron 4,44 mg25%
- Potassium 144 mg3%
100g of Flour, corn contains 364 kcal calories, 6,2g protein, and 155µg folate (b9) per USDA FoodData Central.
Calorie breakdown
How calories are distributed across macronutrients
- Protein7%(25 kcal)
- Carbs89%(323 kcal)
- Fat4%(16 kcal)
Nutrient density
Meets ≥10% Daily Value for 11 of 21 nutrients
Moderate nutrient densityUse Corn Flour in your next meal plan
Melio can build a complete week of meals around Corn Flour (or any food in our database), tailored to your macro goals and dietary preferences.
Create a meal plan- Corn Flour contains more iron per 100 g than raw spinach — 4 mg vs 3 mg.
Full nutrient breakdown
per 100gMacronutrients▾
| Nutrient | Amount | % DV |
|---|---|---|
| Calories Total food energy released when the food is metabolized, expressed in kilocalories per 100 grams. Also known as: Calories, kcal | 364 kcal | 18% |
| Protein Macronutrient made of amino acids; essential for building and repairing tissue, enzymes, and hormones. | 6,2 g | 12% |
| Carbohydrates Total carbohydrates, including sugars, starches, and fiber. The body's primary energy source. Also known as: Carbohydrates | 80,8 g | 29% |
| Total fat Sum of all dietary fats (saturated, monounsaturated, polyunsaturated, and trans). A concentrated energy source and carrier of fat-soluble vitamins. Also known as: Total Lipid, Fat | 1,74 g | 2% |
| Fiber Indigestible plant carbohydrate that supports digestive health, blood sugar regulation, and satiety. Also known as: Dietary Fiber | 4,3 g | 15% |
Minerals▾
| Nutrient | Amount | % DV |
|---|---|---|
| Sodium Electrolyte that regulates fluid balance and nerve signaling. Most dietary sodium comes from salt; excess intake raises blood pressure. Also known as: Salt (as Na) | 0 mg | 0% |
| Potassium Electrolyte that supports nerve function, muscle contraction, and healthy blood pressure. | 144 mg | 3% |
| Calcium Mineral essential for bone and teeth structure, muscle contraction, and blood clotting. | 0 mg | 0% |
| Magnesium Mineral involved in more than 300 enzymatic reactions, including energy production and muscle function. | 30,1 mg | 7% |
| Phosphorus Mineral that works with calcium to form bones and is a component of DNA and ATP. | 92 mg | 7% |
| Iron Mineral required for oxygen transport in hemoglobin and for energy metabolism. | 4,44 mg | 25% |
| Zinc Trace mineral essential for immune function, wound healing, and protein synthesis. | 0,62 mg | 6% |
| Copper Trace mineral involved in iron metabolism, connective tissue formation, and antioxidant defense. | 0,08 mg | 9% |
| Manganese Trace mineral that acts as a cofactor for enzymes involved in bone formation and antioxidant defense. | 0,17 mg | 7% |
| Selenium Trace mineral that supports thyroid function and antioxidant systems via selenoproteins. | 8,3 µg | 15% |
| Molybdenum Trace mineral cofactor for enzymes that break down sulfur-containing amino acids and certain drugs. | 16,4 µg | 36% |
Vitamins▾
| Nutrient | Amount | % DV |
|---|---|---|
| Thiamin (B1) B-vitamin required for carbohydrate metabolism and nervous-system function. Also known as: Vitamin B1, Thiamine | 0,66 mg | 55% |
| Riboflavin (B2) B-vitamin involved in energy production and cellular function via the coenzymes FAD and FMN. Also known as: Vitamin B2 | 0,35 mg | 27% |
| Niacin (B3) B-vitamin that contributes to DNA repair and energy metabolism through its coenzymes NAD and NADP. Also known as: Vitamin B3, Nicotinic Acid | 5,75 mg | 36% |
| Vitamin B6 B-vitamin involved in amino-acid metabolism, neurotransmitter synthesis, and hemoglobin formation. Also known as: Pyridoxine | 0,13 mg | 8% |
| Folate (B9) B-vitamin essential for DNA synthesis and cell division; particularly important in early pregnancy. Also known as: Vitamin B9, Folic Acid, Folacin | 155 µg | 39% |
Other▾
| Nutrient | Amount | % DV |
|---|---|---|
| Water Water content of the food. Foods high in water tend to be lower in energy density and support hydration. | 10,8 g | — |
Frequently asked questions about Corn Flour
How many calories in Corn Flour?
Corn Flour contains 364 kcal per 100 grams, sourced from USDA FoodData Central.
How much sodium is in Corn Flour?
Corn Flour contains 0 mg sodium and 0 mg cholesterol per 100 grams, per USDA FoodData Central.
What are the macros in Corn Flour?
Per 100 grams, Corn Flour contains 6.2 g protein, 80.8 g carbohydrates, and 1.74 g total fat.
Is Corn Flour good for keto or low-carb?
Corn Flour has 80.8 g carbs per 100 g — typically not a keto or low-carb staple.
Where does Corn Flour nutrition data come from?
Nutrition data for Corn Flour is sourced from USDA FoodData Central (FDC ID 790276). Browse the underlying record at https://fdc.nal.usda.gov/fdc-app.html#/food-details/790276/nutrients.
Diet compatibility
- Low sodiumUnder 140 mg of sodium per 100 g, the FDA threshold for "low sodium" labeling on packaged foods.
- Low fatUnder 3 g of total fat per 100 g, the FDA threshold for "low fat" on packaged foods.
- High ironDelivers at least 20% of the Daily Value for iron per 100 g, helpful for menstruating adults and endurance athletes.
- VeganContains no animal-derived ingredients per USDA categorization and is compatible with a fully plant-based diet.
- VegetarianFits a lacto-ovo vegetarian pattern: plant foods plus dairy and eggs. Excludes meat, poultry, and seafood.
Foods that pair well with Corn Flour
Complementary ingredients from related USDA categories — useful starting points when planning a meal around Corn Flour.
3 meal ideas using Corn Flour
Starter templates matched to Corn Flour's nutrient profile. Open the meal-plan generator to turn any of these into a full recipe with shopping list.
- Breakfast
Plant-based breakfast with corn Flour
A warm bowl of oats with corn Flour, a spoon of almond butter, and seasonal fruit — entirely plant-based and ready in under ten minutes.
- Lunch
Plant-based lunch with corn Flour
A warm grain bowl with corn Flour, chickpeas, seasonal greens, and lemon-tahini dressing — filling, colourful, and entirely plant-based.
- Dinner
Low-sodium dinner with corn Flour
Roast corn Flour with olive oil, garlic, and fresh herbs — no added salt — and pair with a simple grain for a dinner under 600 mg of sodium.
Where does this data come from?
Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.
Data sourced from USDA FoodData Central (FDC ID: 790276), accessed 2020-04-01.
Published: 2020-04-01
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Use Corn Flour in your next meal plan
Melio can build a complete week of meals around Corn Flour (or any food in our database), tailored to your macro goals and dietary preferences.
Create a meal plan