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Veal, variety meats and by-products, raw

Veal, variety meats and by-products, brain, raw

Category: Lamb, Veal and Game Products

100g of Veal, variety meats and by-products, raw contains 118 kcal calories, 10.32g protein, and 12.2µg vitamin b12 per USDA FoodData Central.

Nutrition at a glance

All values shown per 100 grams

Calories118kcal
Protein10.3g
Carbohydrates0g
Total fat8.2g

Full nutrient breakdown

per 100 g
Macronutrients
  % DV
Calories118 kcal6%
Protein10.32 g21%
Carbohydrates0 g0%
Total fat8.21 g11%
Fiber0 g0%
Minerals
  % DV
Sodium127 mg6%
Potassium315 mg7%
Calcium10 mg1%
Magnesium14 mg3%
Phosphorus274 mg22%
Iron2.13 mg12%
Zinc1.11 mg10%
Copper0.22 mg24%
Manganese0.04 mg2%
Selenium10 µg18%
Fat detail
  % DV
Saturated fat1.91 g10%
Monounsaturated fat1.64 g
Polyunsaturated fat0.95 g
Cholesterol1,590 mg530%
Vitamins
  % DV
Vitamin A0 µg0%
Retinol0 µg
Vitamin C14 mg16%
Thiamin (B1)0.13 mg11%
Riboflavin (B2)0.26 mg20%
Niacin (B3)4.3 mg27%
Pantothenic acid (B5)2.72 mg54%
Vitamin B60.28 mg16%
Folate (B9)3 µg1%
Vitamin B1212.2 µg508%
Amino acids
  % DV
Lysine0.64 g
Leucine0.8 g
Isoleucine0.42 g
Valine0.49 g
Threonine0.51 g
Methionine0.23 g
Phenylalanine0.54 g
Tryptophan0.1 g
Histidine0.26 g
Arginine0.57 g
Other
  % DV
Water79.78 g

Household serving sizes

g
oz
28 g
4 oz
113 g

Where does this data come from?

Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.

Published: 2019-04-01

More foods in Lamb, Veal and Game Products

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