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High-protein recipes

high-protein

High-protein recipes built to deliver at least 25g of protein per serving — the threshold most studies use for muscle protein synthesis after a meal. Each recipe lists protein in grams up front, alongside calories, carbs, fat, and total time. Use them to fill the gap between training sessions, build a cutting menu, or simply make hunger easier to manage during the day.

544 recipes in this category.

lunch
lunch

Mini Chicken Meatballs with Sweet Potato Mash

Tender chicken meatballs served with creamy sweet potato mash and steamed vegetables

No ratings yet
35 min720 kcal·P81g·C54g·F20g
breakfast
breakfast

Banana and Almond Butter Oatmeal Muffins with Yogurt

Soft, moist oatmeal muffins with banana and almond butter, served with creamy plain yogurt and fresh strawberries

No ratings yet
32 min547 kcal·P61g·C41g·F15g
breakfast
breakfast

Oatmeal with Almond Butter and Banana

Warm steel-cut oatmeal topped with creamy almond butter, sliced banana, and a drizzle of honey for a satisfying and nutritious morning meal

No ratings yet
35 min525 kcal·P40g·C54g·F18g
breakfast
breakfast

Sausage and Egg Breakfast Scramble

Hearty scrambled eggs with lean sausage, whole wheat toast, and fresh berries on the side

No ratings yet
15 min496 kcal·P32g·C63g·F14g
dinner
dinner

Baked Cod with Roasted Sweet Potato and Green Beans

Mild, flaky baked cod fillet with naturally sweet roasted sweet potato and tender green beans for a gentle, nutritious dinner

No ratings yet
35 min358 kcal·P22g·C35g·F14g
breakfast
breakfast

Protein Pancakes with Almond Butter and Banana

Fluffy protein pancakes topped with almond butter, sliced banana, and a drizzle of honey for a nutritious and satisfying breakfast

No ratings yet
22 min738 kcal·P55g·C83g·F20g
breakfast
breakfast

Smoked Salmon and Avocado Toast

Whole grain toast topped with smoked salmon, ripe avocado, cream cheese, capers, and fresh dill with a side of fresh orange juice

No ratings yet
13 min501 kcal·P32g·C63g·F14g
lunch
lunch

Truthahn-Wrap mit Gemüse und Süßkartoffel-Pommes

Ein leckerer Wrap mit zartem Truthahnfleisch, frischem Gemüse, Hummus und knusprigen Süßkartoffel-Pommes

No ratings yet
40 min994 kcal·P74g·C112g·F28g
breakfast
breakfast

Whole Wheat Pancakes with Berry Compote

Fluffy whole wheat pancakes topped with fresh berry compote and a drizzle of honey, served with a side of turkey sausage

No ratings yet
25 min526 kcal·P60g·C40g·F15g
dinner
dinner

Turkey and Vegetable Stuffed Bell Peppers

Colorful bell peppers stuffed with seasoned ground turkey, quinoa, and vegetables

No ratings yet
70 min727 kcal·P54g·C71g·F24g
breakfast
breakfast

Cottage Cheese Pancakes with Blueberries

Fluffy cottage cheese pancakes topped with fresh blueberries and a drizzle of honey

No ratings yet
22 min490 kcal·P31g·C62g·F14g
mediterranean
dinner

Roasted Salmon with Root Vegetables and Quinoa

Pan-seared salmon fillet served with roasted carrots and beets, fluffy quinoa, and steamed asparagus with lemon dressing

No ratings yet
40 min752 kcal·P57g·C55g·F34g
breakfast
breakfast

Vegetable and Cheese Omelet with Whole Grain Toast

A fluffy omelet filled with spinach and red bell pepper, topped with melted cheddar cheese, served with buttered whole wheat toast

No ratings yet
18 min613 kcal·P37g·C31g·F40g
snack
snack

Organic Quinoa and Chickpea Salad

A refreshing and nutritious salad made with organic quinoa, chickpeas, seasonal vegetables, and a lemon-tahini dressing, packed with protein and essential nutrients.

No ratings yet
25 min742 kcal·P55g·C74g·F24g
mediterranean
lunch

Mediterranean Tuna Pasta Bowl

Whole wheat pasta with canned tuna, cherry tomatoes, kalamata olives, cucumber, feta cheese, and a light lemon-olive oil dressing

No ratings yet
22 min865 kcal·P54g·C108g·F24g
breakfast
breakfast

Savory Quinoa Bowl with Spinach and Eggs

A nutritious breakfast bowl featuring organic quinoa, sautéed spinach, and poached eggs, packed with protein and essential vitamins, perfect for regulating blood sugar levels.

No ratings yet
30 min700 kcal·P53g·C70g·F23g
lunch
lunch

Tuna and White Bean Salad with Whole Grain Crackers

Protein-packed tuna salad with white beans, fresh vegetables, and a light lemon vinaigrette, served with whole grain crackers

No ratings yet
10 min689 kcal·P81g·C54g·F20g
breakfast
breakfast

Spinach and Mushroom Omelet with Whole Wheat Toast

A fluffy 2-egg omelet filled with sautéed spinach and mushrooms, served with whole wheat toast and a small portion of berries

No ratings yet
22 min425 kcal·P32g·C43g·F15g
asian
dinner

Baked Salmon with Bok Choy and Ginger Sauce

Pan-seared salmon fillet with steamed bok choy and aromatic ginger-soy glaze

No ratings yet
35 min827 kcal·P62g·C92g·F23g
breakfast
breakfast

Banana and Almond Butter Oatmeal with Egg White Toast

Creamy oatmeal topped with sliced banana, almond butter, and a touch of honey, served with whole wheat toast topped with egg whites

No ratings yet
15 min524 kcal·P32g·C63g·F14g
dinner
dinner

Salmon Teriyaki with Brown Rice and Asian Vegetables

Pan-seared salmon glazed with homemade teriyaki sauce, served with brown rice and stir-fried Asian vegetables

No ratings yet
45 min879 kcal·P68g·C103g·F26g
lunch
lunch

Quinoa & Black Bean Power Bowl

A nutritious and filling power bowl featuring quinoa, black beans, fresh veggies, and a zesty lime dressing, perfect for a hearty lunch.

No ratings yet
30 min631 kcal·P39g·C79g·F17g
snack
snack

Creamy Spinach and Ricotta Stuffed Bell Peppers

Delicious and nutritious stuffed bell peppers filled with creamy ricotta cheese and nutrient-rich spinach, perfect for a healthy snack.

No ratings yet
45 min479 kcal·P36g·C48g·F16g
breakfast
breakfast

Protein-Packed Scrambled Eggs with Avocado Toast

Fluffy scrambled eggs with whole grain toast topped with creamy avocado and a side of Greek yogurt

No ratings yet
13 min487 kcal·P32g·C32g·F28g

What makes these high protein recipes different?

High-protein recipes on Melio are filtered by per-serving grams, not per-100g percentages, which is what actually matters for satiety and recovery. Protein values come from USDA-style reference data computed against the ingredient grams; complete-protein sources (animal protein, soy, dairy) and combined plant-protein recipes (legumes + grains) are both eligible. Recipes that hit a high protein percentage but a low absolute grams-per-serving (a salad with two ounces of chicken, for example) do not qualify.