Melio

Tofu, raw

Tofu, raw, firm, prepared with calcium sulfate

Category: Legumes and Legume Products

100g of Tofu, raw contains 144 kcal calories, 17.27g protein, and 683mg calcium per USDA FoodData Central.

Nutrition at a glance

All values shown per 100 grams

Calories144kcal
Protein17.3g
Carbohydrates2.8g
Total fat8.7g

Full nutrient breakdown

per 100 g
Macronutrients
  % DV
Calories144 kcal7%
Protein17.27 g35%
Carbohydrates2.78 g1%
Total fat8.72 g11%
Fiber2.3 g8%
Minerals
  % DV
Sodium14 mg1%
Potassium237 mg5%
Calcium683 mg53%
Magnesium58 mg14%
Phosphorus190 mg15%
Iron2.66 mg15%
Zinc1.57 mg14%
Copper0.38 mg42%
Manganese1.18 mg51%
Selenium17.4 µg32%
Fat detail
  % DV
Saturated fat1.26 g6%
Monounsaturated fat1.93 g
Polyunsaturated fat4.92 g
Trans fat0 g
Cholesterol0 mg0%
Vitamins
  % DV
Vitamin C0.2 mg0%
Vitamin D0 µg0%
Thiamin (B1)0.16 mg13%
Riboflavin (B2)0.1 mg8%
Niacin (B3)0.38 mg2%
Pantothenic acid (B5)0.13 mg3%
Vitamin B60.09 mg5%
Folate (B9)29 µg7%
Vitamin B120 µg0%
Amino acids
  % DV
Lysine0.88 g
Leucine1.39 g
Isoleucine0.85 g
Valine0.87 g
Threonine0.79 g
Methionine0.21 g
Phenylalanine0.84 g
Tryptophan0.24 g
Histidine0.43 g
Arginine1.37 g
Other
  % DV
Water69.83 g

Household serving sizes

g
0.5 cup
126 g
0.25 block
81 g

Where does this data come from?

Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.

Published: 2019-04-01

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