Egg omelet or scrambled egg, with dark-green vegetables
Egg omelet or scrambled egg, with dark-green vegetables, no added fat
Category: Dairy and Egg Products
100g of Egg omelet or scrambled egg, with dark-green vegetables contains 129 kcal calories, 11.14g protein, and 27µg selenium per USDA FoodData Central.
Nutrition at a glance
All values shown per 100 grams
Full nutrient breakdown
per 100 gMacronutrients▾
| % DV | ||
|---|---|---|
| Calories | 129 kcal | 6% |
| Protein | 11.14 g | 22% |
| Carbohydrates | 1.42 g | 1% |
| Total fat | 8.71 g | 11% |
| Fiber | 0.3 g | 1% |
| Sugars | 0.33 g | — |
Minerals▾
| % DV | ||
|---|---|---|
| Sodium | 225 mg | 10% |
| Potassium | 173 mg | 4% |
| Calcium | 50 mg | 4% |
| Magnesium | 20 mg | 5% |
| Phosphorus | 166 mg | 13% |
| Iron | 1.58 mg | 9% |
| Zinc | 1.13 mg | 10% |
| Copper | 0.01 mg | 1% |
| Selenium | 27 µg | 49% |
Fat detail▾
| % DV | ||
|---|---|---|
| Saturated fat | 2.78 g | 14% |
| Monounsaturated fat | 3.15 g | — |
| Polyunsaturated fat | 1.6 g | — |
| Cholesterol | 356 mg | 119% |
| EPA (Omega-3) | 0 g | — |
| DHA (Omega-3) | 0 g | — |
| DPA (Omega-3) | 0 g | — |
Vitamins▾
| % DV | ||
|---|---|---|
| Vitamin A | 188 µg | 21% |
| Retinol | 155 µg | — |
| Vitamin C | 4.5 mg | 5% |
| Vitamin D | 2.2 µg | 11% |
| Vitamin E | 1.13 mg | 8% |
| Vitamin K | 54.1 µg | 45% |
| Thiamin (B1) | 0.06 mg | 5% |
| Riboflavin (B2) | 0.37 mg | 28% |
| Niacin (B3) | 0.07 mg | 0% |
| Vitamin B6 | 0.08 mg | 5% |
| Folate (B9) | 57 µg | 14% |
| Vitamin B12 | 0.71 µg | 30% |
| Choline | 235 mg | 43% |
Antioxidants & carotenoids▾
| % DV | ||
|---|---|---|
| Beta-carotene | 377 µg | — |
| Alpha-carotene | 0 µg | — |
| Beta-cryptoxanthin | 12 µg | — |
| Lycopene | 0 µg | — |
| Lutein + zeaxanthin | 1,259 µg | — |
Other▾
| % DV | ||
|---|---|---|
| Water | 77.53 g | — |
| Caffeine | 0 mg | — |
| Theobromine | 0 mg | — |
| Alcohol | 0 g | — |
Household serving sizes
g- 60710 1 egg
- 70 g
- 10205 1 cup
- 135 g
- 90000 Quantity not specified
- 140 g
Where does this data come from?
Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.
Published: 2022-10-28
More foods in Dairy and Egg Products
Beverage, instant breakfast powder
Beverage, instant breakfast powder, chocolate, not reconstituted
353 kcalProtein: 19.9gCarbohydrates: 66.2gTotal fat: 1.4gBeverage, instant breakfast powder
Beverage, instant breakfast powder, chocolate, sugar-free, not reconstituted
358 kcalProtein: 35.8gCarbohydrates: 41gTotal fat: 5.1gButter oil, anhydrous
Dairy and Egg Products
876 kcalProtein: 0.3gCarbohydrates: 0gTotal fat: 99.5gButter replacement, liquid
Dairy and Egg Products
533 kcalProtein: 0.2gCarbohydrates: 0.9gTotal fat: 59.8gButter replacement, powder
Dairy and Egg Products
373 kcalProtein: 2gCarbohydrates: 89gTotal fat: 1gButter, Clarified butter (ghee)
Dairy and Egg Products
900 kcalProtein: 0gCarbohydrates: 0gTotal fat: 100gButter, light
Dairy and Egg Products
499 kcalProtein: 3.3gCarbohydrates: 0gTotal fat: 55.1gButter, NFS
Dairy and Egg Products
743 kcalProtein: 0.9gCarbohydrates: 0.1gTotal fat: 82.2g
Use Egg omelet or scrambled egg, with dark-green vegetables in your next meal plan
Melio can build a complete week of meals around Egg omelet or scrambled egg, with dark-green vegetables (or any food in our database), tailored to your macro goals and dietary preferences.
Create a meal plan