Melio

Cream, whipped

Category: Dairy and Egg Products

100g of Cream, whipped contains 346 kcal calories, 1.9g protein, and 308µg vitamin a per USDA FoodData Central.

Nutrition at a glance

All values shown per 100 grams

Calories346kcal
Protein1.9g
Carbohydrates9.5g
Total fat33.5g

Full nutrient breakdown

per 100 g
Macronutrients
  % DV
Calories346 kcal17%
Protein1.9 g4%
Carbohydrates9.49 g3%
Total fat33.45 g43%
Fiber0 g0%
Sugars8.55 g
Minerals
  % DV
Sodium20 mg1%
Potassium91 mg2%
Calcium57 mg4%
Magnesium6 mg1%
Phosphorus54 mg4%
Iron0 mg0%
Zinc0.21 mg2%
Copper0 mg0%
Selenium2.9 µg5%
Fat detail
  % DV
Saturated fat19.19 g96%
Monounsaturated fat6.91 g
Polyunsaturated fat1.48 g
Cholesterol97 mg32%
EPA (Omega-3)0.01 g
DHA (Omega-3)0 g
DPA (Omega-3)0.02 g
Vitamins
  % DV
Vitamin A308 µg34%
Retinol308 µg
Vitamin C0.6 mg1%
Vitamin D1.5 µg8%
Vitamin E0.86 mg6%
Vitamin K3 µg3%
Thiamin (B1)0.03 mg3%
Riboflavin (B2)0.18 mg14%
Niacin (B3)0.06 mg0%
Vitamin B60.03 mg2%
Folate (B9)4 µg1%
Vitamin B120 µg0%
Choline15.8 mg3%
Antioxidants & carotenoids
  % DV
Beta-carotene0 µg
Alpha-carotene0 µg
Beta-cryptoxanthin0 µg
Lycopene0 µg
Lutein + zeaxanthin0 µg
Other
  % DV
Water54.7 g
Caffeine0 mg
Theobromine0 mg
Alcohol0 g

Household serving sizes

g
10205 1 cup
40 g
90000 Quantity not specified
20 g

Methodology

  • Moisture change: 0%

Notes

  • plain or flavored
  • Reddiwip
  • light
  • heavy
  • real whipped cream

Where does this data come from?

Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.

Published: 2022-10-28

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