Melio

Cream, half and half

Cream, half and half, flavored

Category: Dairy and Egg Products

100g of Cream, half and half contains 130 kcal calories, 3.07g protein, and 95µg vitamin a per USDA FoodData Central.

Nutrition at a glance

All values shown per 100 grams

Calories130kcal
Protein3.1g
Carbohydrates4.5g
Total fat11.3g

Full nutrient breakdown

per 100 g
Macronutrients
  % DV
Calories130 kcal7%
Protein3.07 g6%
Carbohydrates4.5 g2%
Total fat11.28 g14%
Fiber0 g0%
Sugars4.33 g
Minerals
  % DV
Sodium60 mg3%
Potassium129 mg3%
Calcium105 mg8%
Magnesium10 mg2%
Phosphorus93 mg7%
Iron0.05 mg0%
Zinc0.38 mg3%
Copper0.01 mg1%
Selenium3.1 µg6%
Fat detail
  % DV
Saturated fat6.89 g34%
Monounsaturated fat3.26 g
Polyunsaturated fat0.54 g
Cholesterol34 mg11%
EPA (Omega-3)0 g
DHA (Omega-3)0 g
DPA (Omega-3)0.01 g
Vitamins
  % DV
Vitamin A95 µg11%
Retinol93 µg
Vitamin C0.9 mg1%
Vitamin D0 µg0%
Vitamin E0.24 mg2%
Vitamin K1.3 µg1%
Thiamin (B1)0.03 mg2%
Riboflavin (B2)0.19 mg15%
Niacin (B3)0.11 mg1%
Vitamin B60.05 mg3%
Folate (B9)3 µg1%
Vitamin B120.19 µg8%
Choline18.3 mg3%
Antioxidants & carotenoids
  % DV
Beta-carotene22 µg
Alpha-carotene0 µg
Beta-cryptoxanthin0 µg
Lycopene0 µg
Lutein + zeaxanthin0 µg
Other
  % DV
Water80.67 g
Caffeine0 mg
Theobromine0 mg
Alcohol0 g

Household serving sizes

g
10205 1 cup
240 g
30000 1 fl oz
30 g
60869 1 individual container (.5 fl oz)
15 g
63480 Guideline amount per fl oz of beverage
3 g
90000 Quantity not specified
30 g

Methodology

  • Moisture change: 0%

Where does this data come from?

Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.

Published: 2022-10-28

More foods in Dairy and Egg Products

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