Soup, beef broth
Soup, beef broth, bouillon, consomme, prepared with equal volume water
Category: Soups, Sauces and Gravies
100g of Soup, beef broth contains 12 kcal calories, 2.22g protein, and 0.22mg iron per USDA FoodData Central.
Nutrition at a glance
All values shown per 100 grams
Full nutrient breakdown
per 100 gMacronutrients▾
| % DV | ||
|---|---|---|
| Calories | 12 kcal | 1% |
| Protein | 2.22 g | 4% |
| Carbohydrates | 0.73 g | 0% |
| Total fat | 0 g | 0% |
| Fiber | 0 g | 0% |
Minerals▾
| % DV | ||
|---|---|---|
| Sodium | 264 mg | 11% |
| Potassium | 64 mg | 1% |
| Calcium | 4 mg | 0% |
| Magnesium | 0 mg | 0% |
| Phosphorus | 13 mg | 1% |
| Iron | 0.22 mg | 1% |
| Zinc | 0.15 mg | 1% |
| Copper | 0.1 mg | 11% |
| Manganese | 0.15 mg | 7% |
Fat detail▾
| % DV | ||
|---|---|---|
| Saturated fat | 0 g | 0% |
| Monounsaturated fat | 0 g | — |
| Polyunsaturated fat | 0 g | — |
| Cholesterol | 0 mg | 0% |
Vitamins▾
| % DV | ||
|---|---|---|
| Vitamin A | 0 µg | 0% |
| Retinol | 0 µg | — |
| Vitamin C | 0.4 mg | 0% |
| Thiamin (B1) | 0.01 mg | 1% |
| Riboflavin (B2) | 0.01 mg | 1% |
| Niacin (B3) | 0.3 mg | 2% |
| Pantothenic acid (B5) | 0.02 mg | 0% |
| Vitamin B6 | 0.01 mg | 1% |
| Folate (B9) | 1 µg | 0% |
| Vitamin B12 | 0 µg | 0% |
Other▾
| % DV | ||
|---|---|---|
| Water | 96.24 g | — |
Household serving sizes
g- cup (8 fl oz)
- 241 g
- can (10.5 oz), prepared
- 586 g
Where does this data come from?
Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.
Published: 2019-04-01
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