Restaurant, Latino
Restaurant, Latino, arroz con leche (rice pudding)
Category: Restaurant Foods
100g of Restaurant, Latino contains 146 kcal calories, 3.2g protein, and 90mg calcium per USDA FoodData Central.
Nutrition at a glance
All values shown per 100 grams
Calories146kcal
Protein3.2g
Carbohydrates24.9g
Total fat3.7g
Full nutrient breakdown
per 100 gMacronutrients▾
| % DV | ||
|---|---|---|
| Calories | 146 kcal | 7% |
| Protein | 3.2 g | 6% |
| Carbohydrates | 24.92 g | 9% |
| Total fat | 3.69 g | 5% |
| Fiber | 0.5 g | 2% |
| Sugars | 15.26 g | — |
Minerals▾
| % DV | ||
|---|---|---|
| Sodium | 106 mg | 5% |
| Potassium | 142 mg | 3% |
| Calcium | 90 mg | 7% |
| Magnesium | 11 mg | 3% |
| Phosphorus | 83 mg | 7% |
| Iron | 0.23 mg | 1% |
| Zinc | 0.5 mg | 5% |
| Copper | 0.03 mg | 3% |
| Manganese | 0.13 mg | 6% |
| Selenium | 3.7 µg | 7% |
Fat detail▾
| % DV | ||
|---|---|---|
| Saturated fat | 1.9 g | 9% |
| Monounsaturated fat | 1.02 g | — |
| Polyunsaturated fat | 0.44 g | — |
| Trans fat | 0.15 g | — |
| Cholesterol | 8 mg | 3% |
| EPA (Omega-3) | 0 g | — |
| DHA (Omega-3) | 0 g | — |
| DPA (Omega-3) | 0 g | — |
Vitamins▾
| % DV | ||
|---|---|---|
| Vitamin E | 0.21 mg | 1% |
| Thiamin (B1) | 0.03 mg | 2% |
| Riboflavin (B2) | 0.1 mg | 7% |
| Niacin (B3) | 0.31 mg | 2% |
| Pantothenic acid (B5) | 0.53 mg | 11% |
| Vitamin B6 | 0.03 mg | 1% |
| Vitamin B12 | 0.08 µg | 3% |
Amino acids▾
| % DV | ||
|---|---|---|
| Lysine | 0.34 g | — |
| Leucine | 0.29 g | — |
| Isoleucine | 0.16 g | — |
| Valine | 0.2 g | — |
| Threonine | 0.13 g | — |
| Methionine | 0.08 g | — |
| Phenylalanine | 0.17 g | — |
| Tryptophan | 0.08 g | — |
| Histidine | 0.11 g | — |
| Arginine | 0.16 g | — |
Other▾
| % DV | ||
|---|---|---|
| Water | 67.39 g | — |
Household serving sizes
g- serving
- 283 g
- cup
- 253 g
Where does this data come from?
Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.
Published: 2019-04-01
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