Baby Toddler crackers
Category: Prepared Foods
100g of Baby Toddler crackers contains 391 kcal calories, 12.5g protein, and 8µg selenium per USDA FoodData Central.
Nutrition at a glance
All values shown per 100 grams
Calories391kcal
Protein12.5g
Carbohydrates83.2g
Total fat0.9g
Full nutrient breakdown
per 100 gMacronutrients▾
| % DV | ||
|---|---|---|
| Calories | 391 kcal | 20% |
| Protein | 12.5 g | 25% |
| Carbohydrates | 83.21 g | 30% |
| Total fat | 0.87 g | 1% |
| Fiber | 0 g | 0% |
| Sugars | 12.5 g | — |
Minerals▾
| % DV | ||
|---|---|---|
| Sodium | 313 mg | 14% |
| Potassium | 504 mg | 11% |
| Calcium | 0 mg | 0% |
| Magnesium | 47 mg | 11% |
| Phosphorus | 127 mg | 10% |
| Iron | 0 mg | 0% |
| Zinc | 0.65 mg | 6% |
| Copper | 0.16 mg | 17% |
| Selenium | 8 µg | 15% |
Fat detail▾
| % DV | ||
|---|---|---|
| Saturated fat | 0.24 g | 1% |
| Monounsaturated fat | 0.22 g | — |
| Polyunsaturated fat | 0.26 g | — |
| Cholesterol | 0 mg | 0% |
| EPA (Omega-3) | 0 g | — |
| DHA (Omega-3) | 0 g | — |
| DPA (Omega-3) | 0 g | — |
Vitamins▾
| % DV | ||
|---|---|---|
| Vitamin A | 0 µg | 0% |
| Retinol | 0 µg | — |
| Vitamin C | 0 mg | 0% |
| Vitamin D | 0 µg | 0% |
| Vitamin E | 0.17 mg | 1% |
| Vitamin K | 0 µg | 0% |
| Thiamin (B1) | 0.17 mg | 14% |
| Riboflavin (B2) | 0.04 mg | 3% |
| Niacin (B3) | 2.9 mg | 18% |
| Vitamin B6 | 0.57 mg | 34% |
| Folate (B9) | 14 µg | 4% |
| Vitamin B12 | 0 µg | 0% |
| Choline | 21.3 mg | 4% |
Antioxidants & carotenoids▾
| % DV | ||
|---|---|---|
| Beta-carotene | 0 µg | — |
| Alpha-carotene | 0 µg | — |
| Beta-cryptoxanthin | 0 µg | — |
| Lycopene | 0 µg | — |
| Lutein + zeaxanthin | 0 µg | — |
Other▾
| % DV | ||
|---|---|---|
| Water | 2.42 g | — |
| Caffeine | 0 mg | — |
| Theobromine | 0 mg | — |
| Alcohol | 0 g | — |
Household serving sizes
g- 60609 1 cracker
- 1 g
- 10205 1 cup
- 60 g
- 90000 Quantity not specified
- 7 g
Where does this data come from?
Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.
Published: 2022-10-28
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