Chicken "wings" with other sauces or seasoning, from precooked
Category: Poultry Products
100g of Chicken "wings" with other sauces or seasoning, from precooked contains 258 kcal calories, 17.74g protein, and 28.9µg selenium per USDA FoodData Central.
Nutrition at a glance
All values shown per 100 grams
Full nutrient breakdown
per 100 gMacronutrients▾
| % DV | ||
|---|---|---|
| Calories | 258 kcal | 13% |
| Protein | 17.74 g | 35% |
| Carbohydrates | 9.42 g | 3% |
| Total fat | 16.67 g | 21% |
| Fiber | 0.2 g | 1% |
| Sugars | 7.76 g | — |
Minerals▾
| % DV | ||
|---|---|---|
| Sodium | 660 mg | 29% |
| Potassium | 265 mg | 6% |
| Calcium | 32 mg | 2% |
| Magnesium | 20 mg | 5% |
| Phosphorus | 193 mg | 15% |
| Iron | 0.84 mg | 5% |
| Zinc | 1.22 mg | 11% |
| Copper | 0.06 mg | 7% |
| Selenium | 28.9 µg | 53% |
Fat detail▾
| % DV | ||
|---|---|---|
| Saturated fat | 3.88 g | 19% |
| Monounsaturated fat | 6.79 g | — |
| Polyunsaturated fat | 2.81 g | — |
| Cholesterol | 97 mg | 32% |
| EPA (Omega-3) | 0 g | — |
| DHA (Omega-3) | 0 g | — |
| DPA (Omega-3) | 0 g | — |
Vitamins▾
| % DV | ||
|---|---|---|
| Vitamin A | 22 µg | 2% |
| Retinol | 20 µg | — |
| Vitamin C | 0.1 mg | 0% |
| Vitamin D | 0 µg | 0% |
| Vitamin E | 0.84 mg | 6% |
| Vitamin K | 3.4 µg | 3% |
| Thiamin (B1) | 0.06 mg | 5% |
| Riboflavin (B2) | 0.13 mg | 10% |
| Niacin (B3) | 5.72 mg | 36% |
| Vitamin B6 | 0.18 mg | 10% |
| Folate (B9) | 6 µg | 2% |
| Vitamin B12 | 0.34 µg | 14% |
| Choline | 45.2 mg | 8% |
Antioxidants & carotenoids▾
| % DV | ||
|---|---|---|
| Beta-carotene | 29 µg | — |
| Alpha-carotene | 0 µg | — |
| Beta-cryptoxanthin | 0 µg | — |
| Lycopene | 1,001 µg | — |
| Lutein + zeaxanthin | 19 µg | — |
Other▾
| % DV | ||
|---|---|---|
| Water | 54.96 g | — |
| Caffeine | 0 mg | — |
| Theobromine | 0 mg | — |
| Alcohol | 0 g | — |
Household serving sizes
g- 64701 1 drummette
- 35 g
- 90000 Quantity not specified
- 140 g
Where does this data come from?
Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.
Published: 2022-10-28
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Use Chicken "wings" with other sauces or seasoning, from precooked in your next meal plan
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