Melio

Pork, fresh, shank half, roasted

Pork, fresh, leg (ham), shank half, separable lean only, cooked, roasted

Category: Pork Products

100g of Pork, fresh, shank half, roasted contains 175 kcal calories, 28.69g protein, and 28.6µg selenium per USDA FoodData Central.

Nutrition at a glance

All values shown per 100 grams

Calories175kcal
Protein28.7g
Carbohydrates0g
Total fat5.8g

Full nutrient breakdown

per 100 g
Macronutrients
  % DV
Calories175 kcal9%
Protein28.69 g57%
Carbohydrates0 g0%
Total fat5.83 g7%
Fiber0 g0%
Sugars0 g
Minerals
  % DV
Sodium84 mg4%
Potassium376 mg8%
Calcium14 mg1%
Magnesium24 mg6%
Phosphorus261 mg21%
Iron0.92 mg5%
Zinc2.67 mg24%
Copper0.12 mg14%
Manganese0.02 mg1%
Selenium28.6 µg52%
Fat detail
  % DV
Saturated fat1.84 g9%
Monounsaturated fat2.48 g
Polyunsaturated fat1.13 g
Trans fat0.04 g
Cholesterol93 mg31%
EPA (Omega-3)0 g
DHA (Omega-3)0 g
DPA (Omega-3)0.01 g
Vitamins
  % DV
Vitamin A1 µg0%
Retinol1 µg
Vitamin C0 mg0%
Vitamin D0.4 µg2%
Vitamin E0.26 mg2%
Vitamin K0 µg0%
Thiamin (B1)0.44 mg37%
Riboflavin (B2)0.37 mg29%
Niacin (B3)8.08 mg51%
Pantothenic acid (B5)0.88 mg18%
Vitamin B60.48 mg28%
Folate (B9)0 µg0%
Vitamin B120.5 µg21%
Choline98.6 mg18%
Antioxidants & carotenoids
  % DV
Beta-carotene0 µg
Alpha-carotene0 µg
Beta-cryptoxanthin0 µg
Lycopene0 µg
Lutein + zeaxanthin0 µg
Amino acids
  % DV
Lysine2.55 g
Leucine2.36 g
Isoleucine1.36 g
Valine1.45 g
Threonine1.26 g
Methionine0.79 g
Phenylalanine1.19 g
Tryptophan0.34 g
Histidine1.17 g
Arginine1.85 g
Other
  % DV
Water65.28 g
Caffeine0 mg
Theobromine0 mg
Alcohol0 g

Household serving sizes

g
3 oz
85 g
roast
2,900 g

Where does this data come from?

Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.

Published: 2019-04-01

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