Melio

Pork, cured, ham -- water added

Pork, cured, ham -- water added, slice, bone-in, separable lean and fat, unheated

Category: Pork Products

100g of Pork, cured, ham -- water added contains 164 kcal calories, 15.73g protein, and 32µg selenium per USDA FoodData Central.

Nutrition at a glance

All values shown per 100 grams

Calories164kcal
Protein15.7g
Carbohydrates1.1g
Total fat10.8g

Full nutrient breakdown

per 100 g
Macronutrients
  % DV
Calories164 kcal8%
Protein15.73 g31%
Carbohydrates1.1 g0%
Total fat10.77 g14%
Fiber0 g0%
Sugars1.1 g
Minerals
  % DV
Sodium1,011 mg44%
Potassium213 mg5%
Calcium8 mg1%
Magnesium16 mg4%
Phosphorus220 mg18%
Iron0.98 mg5%
Zinc1.74 mg16%
Copper0.18 mg20%
Manganese0.02 mg1%
Selenium32 µg58%
Fat detail
  % DV
Saturated fat3.55 g18%
Monounsaturated fat4.88 g
Polyunsaturated fat1.46 g
Trans fat0.08 g
Cholesterol55 mg18%
EPA (Omega-3)0 g
DHA (Omega-3)0 g
DPA (Omega-3)0 g
Vitamins
  % DV
Vitamin A9 µg1%
Retinol9 µg
Vitamin C0 mg0%
Vitamin E0.29 mg2%
Vitamin K0 µg0%
Thiamin (B1)0.35 mg29%
Riboflavin (B2)0.18 mg14%
Niacin (B3)4.35 mg27%
Pantothenic acid (B5)0.41 mg8%
Vitamin B60.28 mg16%
Folate (B9)1 µg0%
Vitamin B120.38 µg16%
Choline63.2 mg11%
Antioxidants & carotenoids
  % DV
Beta-carotene0 µg
Alpha-carotene0 µg
Beta-cryptoxanthin0 µg
Lycopene0 µg
Lutein + zeaxanthin0 µg
Amino acids
  % DV
Lysine1.31 g
Leucine1.25 g
Isoleucine0.7 g
Valine0.79 g
Threonine0.7 g
Methionine0.37 g
Phenylalanine0.63 g
Tryptophan0.15 g
Histidine0.69 g
Arginine1 g
Other
  % DV
Water69.88 g
Caffeine0 mg
Theobromine0 mg
Alcohol0 g

Household serving sizes

g
3 oz
85 g
lb
454 g

Where does this data come from?

Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.

Published: 2019-04-01

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