Spaghetti, with meatballs in tomato sauce, canned
Category: Meals, Entrees and Side Dishes
100g of Spaghetti, with meatballs in tomato sauce, canned contains 100 kcal calories, 4.37g protein, and 9µg selenium per USDA FoodData Central.
Nutrition at a glance
All values shown per 100 grams
Full nutrient breakdown
per 100 gMacronutrients▾
| % DV | ||
|---|---|---|
| Calories | 100 kcal | 5% |
| Protein | 4.37 g | 9% |
| Carbohydrates | 11.45 g | 4% |
| Total fat | 4.11 g | 5% |
| Fiber | 2.7 g | 10% |
| Sugars | 2.91 g | — |
Minerals▾
| % DV | ||
|---|---|---|
| Sodium | 280 mg | 12% |
| Potassium | 217 mg | 5% |
| Calcium | 29 mg | 2% |
| Magnesium | 13 mg | 3% |
| Phosphorus | 57 mg | 5% |
| Iron | 1.03 mg | 6% |
| Zinc | 0.51 mg | 5% |
| Copper | 0.05 mg | 6% |
| Manganese | 0.14 mg | 6% |
| Selenium | 9 µg | 16% |
Fat detail▾
| % DV | ||
|---|---|---|
| Saturated fat | 1.46 g | 7% |
| Monounsaturated fat | 1.63 g | — |
| Polyunsaturated fat | 0.56 g | — |
| Trans fat | 0.11 g | — |
| Cholesterol | 7 mg | 2% |
| EPA (Omega-3) | 0 g | — |
| DHA (Omega-3) | 0 g | — |
| DPA (Omega-3) | 0 g | — |
Vitamins▾
| % DV | ||
|---|---|---|
| Vitamin A | 17 µg | 2% |
| Retinol | 5 µg | — |
| Vitamin C | 1.9 mg | 2% |
| Vitamin D | 0.2 µg | 1% |
| Vitamin E | 0.5 mg | 3% |
| Vitamin K | 1.8 µg | 2% |
| Thiamin (B1) | 0.08 mg | 7% |
| Riboflavin (B2) | 0.07 mg | 5% |
| Niacin (B3) | 2.02 mg | 13% |
| Pantothenic acid (B5) | 0.29 mg | 6% |
| Vitamin B6 | 0.07 mg | 4% |
| Folate (B9) | 20 µg | 5% |
| Vitamin B12 | 0.19 µg | 8% |
| Choline | 10.5 mg | 2% |
Antioxidants & carotenoids▾
| % DV | ||
|---|---|---|
| Beta-carotene | 141 µg | — |
| Alpha-carotene | 15 µg | — |
| Beta-cryptoxanthin | 0 µg | — |
| Lycopene | 3,453 µg | — |
| Lutein + zeaxanthin | 78 µg | — |
Amino acids▾
| % DV | ||
|---|---|---|
| Lysine | 0.13 g | — |
| Leucine | 0.27 g | — |
| Isoleucine | 0.12 g | — |
| Valine | 0.15 g | — |
| Threonine | 0.12 g | — |
| Methionine | 0.07 g | — |
| Phenylalanine | 0.16 g | — |
| Tryptophan | 0.03 g | — |
| Histidine | 0.08 g | — |
| Arginine | 0.19 g | — |
Other▾
| % DV | ||
|---|---|---|
| Water | 78.8 g | — |
| Caffeine | 0 mg | — |
| Theobromine | 0 mg | — |
| Alcohol | 0 g | — |
Household serving sizes
g- cup
- 246 g
- can
- 411 g
Where does this data come from?
Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.
Published: 2019-04-01
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