Rice and vermicelli mix, beef flavor
Rice and vermicelli mix, beef flavor, prepared with 80% margarine
Category: Meals, Entrees and Side Dishes
100g of Rice and vermicelli mix, beef flavor contains 129 kcal calories, 2.82g protein, and 7.5µg selenium per USDA FoodData Central.
Nutrition at a glance
All values shown per 100 grams
Full nutrient breakdown
per 100 gMacronutrients▾
| % DV | ||
|---|---|---|
| Calories | 129 kcal | 6% |
| Protein | 2.82 g | 6% |
| Carbohydrates | 22.03 g | 8% |
| Total fat | 3.2 g | 4% |
| Fiber | 0.6 g | 2% |
Minerals▾
| % DV | ||
|---|---|---|
| Sodium | 364 mg | 16% |
| Potassium | 48 mg | 1% |
| Calcium | 10 mg | 1% |
| Magnesium | 10 mg | 2% |
| Phosphorus | 33 mg | 3% |
| Iron | 0.88 mg | 5% |
| Zinc | 0.42 mg | 4% |
| Copper | 0.05 mg | 6% |
| Manganese | 0.26 mg | 11% |
| Selenium | 7.5 µg | 14% |
Fat detail▾
| % DV | ||
|---|---|---|
| Saturated fat | 0.68 g | 3% |
| Monounsaturated fat | 1.13 g | — |
| Polyunsaturated fat | 0.92 g | — |
| Trans fat | 0.38 g | — |
| EPA (Omega-3) | 0 g | — |
| DHA (Omega-3) | 0 g | — |
| DPA (Omega-3) | 0 g | — |
Vitamins▾
| % DV | ||
|---|---|---|
| Vitamin E | 0.27 mg | 2% |
| Thiamin (B1) | 0.16 mg | 14% |
| Riboflavin (B2) | 0.02 mg | 1% |
| Niacin (B3) | 1.35 mg | 8% |
| Pantothenic acid (B5) | 0.15 mg | 3% |
| Vitamin B6 | 0.02 mg | 1% |
Other▾
| % DV | ||
|---|---|---|
| Water | 70.93 g | — |
Household serving sizes
g- cup
- 247 g
Where does this data come from?
Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.
Published: 2019-04-01
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