BURGER KING, Premium Fish Sandwich
Category: Fast Foods
100g of BURGER KING, Premium Fish Sandwich contains 260 kcal calories, 10.29g protein, and 24.3µg selenium per USDA FoodData Central.
Nutrition at a glance
All values shown per 100 grams
Calories260kcal
Protein10.3g
Carbohydrates26.7g
Total fat12.5g
Full nutrient breakdown
per 100 gMacronutrients▾
| % DV | ||
|---|---|---|
| Calories | 260 kcal | 13% |
| Protein | 10.29 g | 21% |
| Carbohydrates | 26.69 g | 10% |
| Total fat | 12.45 g | 16% |
| Fiber | 0.9 g | 3% |
| Sugars | 3.53 g | — |
Minerals▾
| % DV | ||
|---|---|---|
| Sodium | 602 mg | 26% |
| Potassium | 206 mg | 4% |
| Calcium | 37 mg | 3% |
| Magnesium | 25 mg | 6% |
| Phosphorus | 116 mg | 9% |
| Iron | 1.5 mg | 8% |
| Zinc | 0.49 mg | 4% |
| Copper | 0.08 mg | 8% |
| Manganese | 0.26 mg | 11% |
| Selenium | 24.3 µg | 44% |
Fat detail▾
| % DV | ||
|---|---|---|
| Saturated fat | 1.95 g | 10% |
| Monounsaturated fat | 2.6 g | — |
| Polyunsaturated fat | 6.26 g | — |
| Trans fat | 0.08 g | — |
| Cholesterol | 31 mg | 10% |
| EPA (Omega-3) | 0.03 g | — |
| DHA (Omega-3) | 0.06 g | — |
| DPA (Omega-3) | 0 g | — |
Vitamins▾
| % DV | ||
|---|---|---|
| Vitamin C | 0.2 mg | 0% |
| Vitamin K | 22.5 µg | 19% |
| Thiamin (B1) | 0.2 mg | 16% |
| Riboflavin (B2) | 0.18 mg | 14% |
| Niacin (B3) | 2.09 mg | 13% |
| Pantothenic acid (B5) | 0.17 mg | 3% |
| Vitamin B6 | 0.04 mg | 2% |
Amino acids▾
| % DV | ||
|---|---|---|
| Lysine | 0.66 g | — |
| Leucine | 0.8 g | — |
| Isoleucine | 0.39 g | — |
| Valine | 0.46 g | — |
| Threonine | 0.36 g | — |
| Methionine | 0.23 g | — |
| Phenylalanine | 0.48 g | — |
| Tryptophan | 0.08 g | — |
| Histidine | 0.21 g | — |
| Arginine | 0.49 g | — |
Other▾
| % DV | ||
|---|---|---|
| Water | 48.44 g | — |
Household serving sizes
g- sandwich
- 220 g
Where does this data come from?
Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.
Published: 2019-04-01
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