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Ice cream, soft serve

Ice cream, soft serve, chocolate

Category: Dairy and Egg Products

100g of Ice cream, soft serve contains 222 kcal calories, 4.1g protein, and 0.5µg vitamin b12 per USDA FoodData Central.

Nutrition at a glance

All values shown per 100 grams

Calories222kcal
Protein4.1g
Carbohydrates22.2g
Total fat13g

Full nutrient breakdown

per 100 g
Macronutrients
  % DV
Calories222 kcal11%
Protein4.1 g8%
Carbohydrates22.2 g8%
Total fat13 g17%
Fiber0.7 g3%
Sugars21.16 g
Minerals
  % DV
Sodium61 mg3%
Potassium177 mg4%
Calcium131 mg10%
Magnesium12 mg3%
Phosphorus116 mg9%
Iron0.21 mg1%
Zinc0.52 mg5%
Copper0.03 mg3%
Manganese0.01 mg0%
Selenium3 µg5%
Fat detail
  % DV
Saturated fat7.46 g37%
Monounsaturated fat3.49 g
Polyunsaturated fat0.46 g
Cholesterol91 mg30%
EPA (Omega-3)0 g
DHA (Omega-3)0 g
DPA (Omega-3)0 g
Vitamins
  % DV
Vitamin A162 µg18%
Retinol159 µg
Vitamin C0.8 mg1%
Vitamin D0.7 µg3%
Vitamin E0.61 mg4%
Vitamin K0.9 µg1%
Thiamin (B1)0.05 mg4%
Riboflavin (B2)0.18 mg14%
Niacin (B3)0.1 mg1%
Pantothenic acid (B5)0.51 mg10%
Vitamin B60.05 mg3%
Folate (B9)9 µg2%
Vitamin B120.5 µg21%
Choline26 mg5%
Antioxidants & carotenoids
  % DV
Beta-carotene30 µg
Alpha-carotene5 µg
Beta-cryptoxanthin5 µg
Lycopene0 µg
Lutein + zeaxanthin151 µg
Amino acids
  % DV
Lysine0.3 g
Leucine0.35 g
Isoleucine0.22 g
Valine0.24 g
Threonine0.17 g
Methionine0.09 g
Phenylalanine0.18 g
Tryptophan0.05 g
Histidine0.1 g
Arginine0.17 g
Other
  % DV
Water59.8 g
Caffeine2 mg
Theobromine69 mg
Alcohol0 g

Household serving sizes

g
0.5 cup
86 g

Where does this data come from?

Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.

Published: 2019-04-01

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