Egg, white, frozen
Egg, white, raw, frozen, pasteurized
Category: Dairy and Egg Products
100g of Egg, white, frozen contains 48 kcal calories, 10.15g protein, and 9.2µg selenium per USDA FoodData Central.
Nutrition at a glance
All values shown per 100 grams
Full nutrient breakdown
per 100 gMacronutrients▾
| % DV | ||
|---|---|---|
| Calories | 48 kcal | 2% |
| Protein | 10.15 g | 20% |
| Carbohydrates | 0.89 g | 0% |
| Total fat | 0.08 g | 0% |
| Fiber | 0 g | 0% |
| Sugars | 0.25 g | — |
Minerals▾
| % DV | ||
|---|---|---|
| Sodium | 156.5 mg | 7% |
| Potassium | 149.5 mg | 3% |
| Calcium | 8.5 mg | 1% |
| Magnesium | 10.8 mg | 3% |
| Phosphorus | 6.5 mg | 1% |
| Iron | 0.11 mg | 1% |
| Zinc | 0.05 mg | 0% |
| Copper | 0.02 mg | 2% |
| Manganese | 0 mg | 0% |
| Selenium | 9.2 µg | 17% |
Fat detail▾
| % DV | ||
|---|---|---|
| Saturated fat | 0 g | 0% |
| Monounsaturated fat | 0 g | — |
| Polyunsaturated fat | 0 g | — |
| Trans fat | 0 g | — |
| Cholesterol | 1.5 mg | 1% |
| EPA (Omega-3) | 0 g | — |
| DHA (Omega-3) | 0 g | — |
| DPA (Omega-3) | 0 g | — |
Vitamins▾
| % DV | ||
|---|---|---|
| Vitamin A | 0 µg | 0% |
| Retinol | 0 µg | — |
| Vitamin C | 0 mg | 0% |
| Vitamin D | 0 µg | 0% |
| Vitamin E | 0 mg | 0% |
| Vitamin K | 0 µg | 0% |
| Thiamin (B1) | 0.02 mg | 2% |
| Riboflavin (B2) | 0.42 mg | 33% |
| Niacin (B3) | 0.09 mg | 1% |
| Pantothenic acid (B5) | 0.15 mg | 3% |
| Vitamin B6 | 0.01 mg | 0% |
| Folate (B9) | 10 µg | 3% |
| Vitamin B12 | 0.03 µg | 1% |
| Choline | 2.5 mg | 0% |
Antioxidants & carotenoids▾
| % DV | ||
|---|---|---|
| Beta-carotene | 0 µg | — |
| Alpha-carotene | 0 µg | — |
| Beta-cryptoxanthin | 0 µg | — |
| Lycopene | 0 µg | — |
| Lutein + zeaxanthin | 20 µg | — |
Amino acids▾
| % DV | ||
|---|---|---|
| Lysine | 0.76 g | — |
| Leucine | 0.94 g | — |
| Isoleucine | 0.56 g | — |
| Valine | 0.73 g | — |
| Threonine | 0.45 g | — |
| Methionine | 0.4 g | — |
| Phenylalanine | 0.66 g | — |
| Tryptophan | 0.18 g | — |
| Histidine | 0.26 g | — |
| Arginine | 0.63 g | — |
Other▾
| % DV | ||
|---|---|---|
| Water | 88.24 g | — |
| Caffeine | 0 mg | — |
| Theobromine | 0 mg | — |
| Alcohol | 0 g | — |
Household serving sizes
g- oz
- 28 g
Where does this data come from?
Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.
Published: 2019-04-01
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