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Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes

Category: Breakfast Cereals

100g of Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes contains 390 kcal calories, 10.21g protein, and 20.69µg vitamin b12 per USDA FoodData Central.

Nutrition at a glance

All values shown per 100 grams

Calories390kcal
Protein10.2g
Carbohydrates79.8g
Total fat3.4g

Full nutrient breakdown

per 100 g
Macronutrients
  % DV
Calories390 kcal20%
Protein10.21 g20%
Carbohydrates79.77 g29%
Total fat3.36 g4%
Fiber16.9 g60%
Sugars17.17 g
Minerals
  % DV
Sodium586 mg25%
Potassium630 mg13%
Calcium45 mg3%
Magnesium190 mg45%
Phosphorus533 mg43%
Iron67.67 mg376%
Zinc64.33 mg585%
Copper0.35 mg38%
Manganese3.47 mg151%
Selenium9.2 µg17%
Fat detail
  % DV
Saturated fat0.43 g2%
Monounsaturated fat0.44 g
Polyunsaturated fat1.38 g
Trans fat0 g
Cholesterol0 mg0%
EPA (Omega-3)0 g
DHA (Omega-3)0 g
DPA (Omega-3)0 g
Vitamins
  % DV
Vitamin A531 µg59%
Retinol531 µg
Vitamin C239.7 mg266%
Vitamin D8.6 µg43%
Vitamin E80.46 mg536%
Vitamin K2.7 µg2%
Thiamin (B1)4.71 mg393%
Riboflavin (B2)7.29 mg561%
Niacin (B3)90.57 mg566%
Pantothenic acid (B5)29.8 mg596%
Vitamin B66.8 mg400%
Folate (B9)1,379 µg345%
Vitamin B1220.69 µg862%
Choline31.2 mg6%
Amino acids
  % DV
Lysine0.15 g
Leucine0.68 g
Isoleucine0.34 g
Valine0.47 g
Threonine0.37 g
Methionine0.13 g
Phenylalanine0.46 g
Tryptophan0.14 g
Histidine0.24 g
Arginine0.39 g
Other
  % DV
Water2.53 g

Household serving sizes

g
serving (NLEA serving size = 0.75 cup)
29 g
cup
42 g

Where does this data come from?

Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.

Published: 2019-04-01

More foods in Breakfast Cereals

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