Pillsbury Golden Layer Buttermilk Biscuits, Artificial Flavor
Pillsbury Golden Layer Buttermilk Biscuits, Artificial Flavor, refrigerated dough
Category: Baked Products
100g of Pillsbury Golden Layer Buttermilk Biscuits, Artificial Flavor contains 307 kcal calories, 5.88g protein, and 2.12mg iron per USDA FoodData Central.
Nutrition at a glance
All values shown per 100 grams
Calories307kcal
Protein5.9g
Carbohydrates41.2g
Total fat13.2g
Full nutrient breakdown
per 100 gMacronutrients▾
| % DV | ||
|---|---|---|
| Calories | 307 kcal | 15% |
| Protein | 5.88 g | 12% |
| Carbohydrates | 41.18 g | 15% |
| Total fat | 13.24 g | 17% |
| Fiber | 1.2 g | 4% |
| Sugars | 5.88 g | — |
Minerals▾
| % DV | ||
|---|---|---|
| Sodium | 1,059 mg | 46% |
| Iron | 2.12 mg | 12% |
Fat detail▾
| % DV | ||
|---|---|---|
| Saturated fat | 2.94 g | 15% |
| Trans fat | 4.41 g | — |
| Cholesterol | 0 mg | 0% |
Other▾
| % DV | ||
|---|---|---|
| Water | 35.5 g | — |
Household serving sizes
g- serving
- 34 g
Where does this data come from?
Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.
Published: 2019-04-01
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