Crackers, cream
Crackers, cream, Gamesa Sabrosas
Category: Baked Products
100g of Crackers, cream contains 484 kcal calories, 7.01g protein, and 7.38mg iron per USDA FoodData Central.
Nutrition at a glance
All values shown per 100 grams
Calories484kcal
Protein7g
Carbohydrates64.6g
Total fat20.4g
Full nutrient breakdown
per 100 gMacronutrients▾
| % DV | ||
|---|---|---|
| Calories | 484 kcal | 24% |
| Protein | 7.01 g | 14% |
| Carbohydrates | 64.55 g | 23% |
| Total fat | 20.37 g | 26% |
| Fiber | 2.4 g | 9% |
| Sugars | 9.37 g | — |
Minerals▾
| % DV | ||
|---|---|---|
| Sodium | 1,148 mg | 50% |
| Potassium | 129 mg | 3% |
| Calcium | 26 mg | 2% |
| Magnesium | 25 mg | 6% |
| Phosphorus | 98 mg | 8% |
| Iron | 7.38 mg | 41% |
| Zinc | 0.66 mg | 6% |
| Copper | 0.11 mg | 12% |
| Manganese | 0.78 mg | 34% |
| Selenium | 9.5 µg | 17% |
Fat detail▾
| % DV | ||
|---|---|---|
| Saturated fat | 5.36 g | 27% |
| Monounsaturated fat | 10.63 g | — |
| Polyunsaturated fat | 2.45 g | — |
| Trans fat | 3.97 g | — |
| EPA (Omega-3) | 0 g | — |
| DHA (Omega-3) | 0 g | — |
| DPA (Omega-3) | 0 g | — |
Vitamins▾
| % DV | ||
|---|---|---|
| Vitamin E | 1.59 mg | 11% |
| Vitamin K | 17.9 µg | 15% |
| Thiamin (B1) | 0.3 mg | 25% |
| Riboflavin (B2) | 0.24 mg | 18% |
| Niacin (B3) | 5.08 mg | 32% |
| Pantothenic acid (B5) | 0.46 mg | 9% |
| Vitamin B6 | 0.07 mg | 4% |
| Folate (B9) | 149 µg | 37% |
| Vitamin B12 | 0.46 µg | 19% |
Other▾
| % DV | ||
|---|---|---|
| Water | 4.45 g | — |
Household serving sizes
g- 11 crackers (1 NLEA serving)
- 31 g
- cracker
- 3 g
Where does this data come from?
Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.
Published: 2019-04-01
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