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Mushrooms, shiitake, cooked

Mushrooms, shiitake, cooked, without salt

Category: Vegetables and Vegetable Products

100g of Mushrooms, shiitake, cooked contains 56 kcal calories, 1.56g protein, and 24.8µg selenium per USDA FoodData Central.

Nutrition at a glance

All values shown per 100 grams

Calories56kcal
Protein1.6g
Carbohydrates14.4g
Total fat0.2g

Full nutrient breakdown

per 100 g
Macronutrients
  % DV
Calories56 kcal3%
Protein1.56 g3%
Carbohydrates14.39 g5%
Total fat0.22 g0%
Fiber2.1 g8%
Sugars3.84 g
Minerals
  % DV
Sodium4 mg0%
Potassium117 mg2%
Calcium3 mg0%
Magnesium14 mg3%
Phosphorus29 mg2%
Iron0.44 mg2%
Zinc1.33 mg12%
Copper0.9 mg100%
Manganese0.2 mg9%
Selenium24.8 µg45%
Fat detail
  % DV
Saturated fat0.05 g0%
Monounsaturated fat0.07 g
Polyunsaturated fat0.03 g
Trans fat0 g
Cholesterol0 mg0%
EPA (Omega-3)0 g
DHA (Omega-3)0 g
DPA (Omega-3)0 g
Vitamins
  % DV
Vitamin A0 µg0%
Retinol0 µg
Vitamin C0.3 mg0%
Vitamin D0.7 µg3%
Vitamin E0 mg0%
Vitamin K0 µg0%
Thiamin (B1)0.04 mg3%
Riboflavin (B2)0.17 mg13%
Niacin (B3)1.5 mg9%
Pantothenic acid (B5)3.59 mg72%
Vitamin B60.16 mg9%
Folate (B9)21 µg5%
Vitamin B120 µg0%
Choline36.8 mg7%
Antioxidants & carotenoids
  % DV
Beta-carotene0 µg
Alpha-carotene0 µg
Beta-cryptoxanthin0 µg
Lycopene0 µg
Lutein + zeaxanthin0 µg
Amino acids
  % DV
Lysine0.05 g
Leucine0.09 g
Isoleucine0.06 g
Valine0.07 g
Threonine0.07 g
Methionine0.03 g
Phenylalanine0.07 g
Tryptophan0 g
Histidine0.02 g
Arginine0.09 g
Other
  % DV
Water83.48 g
Caffeine0 mg
Theobromine0 mg
Alcohol0 g

Household serving sizes

g
cup pieces
145 g
4 mushrooms
72 g

Where does this data come from?

Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.

Published: 2019-04-01

More foods in Vegetables and Vegetable Products

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