Celeriac, cooked, boiled
Celeriac, cooked, boiled, drained, without salt
Category: Vegetables and Vegetable Products
100g of Celeriac, cooked, boiled contains 27 kcal calories, 0.96g protein, and 3.6mg vitamin c per USDA FoodData Central.
Nutrition at a glance
All values shown per 100 grams
Full nutrient breakdown
per 100 gMacronutrients▾
| % DV | ||
|---|---|---|
| Calories | 27 kcal | 1% |
| Protein | 0.96 g | 2% |
| Carbohydrates | 5.9 g | 2% |
| Total fat | 0.19 g | 0% |
| Fiber | 1.2 g | 4% |
Minerals▾
| % DV | ||
|---|---|---|
| Sodium | 61 mg | 3% |
| Potassium | 173 mg | 4% |
| Calcium | 26 mg | 2% |
| Magnesium | 12 mg | 3% |
| Phosphorus | 66 mg | 5% |
| Iron | 0.43 mg | 2% |
| Zinc | 0.2 mg | 2% |
| Copper | 0.04 mg | 5% |
| Manganese | 0.1 mg | 4% |
| Selenium | 0.4 µg | 1% |
Fat detail▾
| % DV | ||
|---|---|---|
| Trans fat | 0 g | — |
| Cholesterol | 0 mg | 0% |
Vitamins▾
| % DV | ||
|---|---|---|
| Vitamin A | 0 µg | 0% |
| Retinol | 0 µg | — |
| Vitamin C | 3.6 mg | 4% |
| Vitamin D | 0 µg | 0% |
| Thiamin (B1) | 0.03 mg | 2% |
| Riboflavin (B2) | 0.04 mg | 3% |
| Niacin (B3) | 0.43 mg | 3% |
| Pantothenic acid (B5) | 0.2 mg | 4% |
| Vitamin B6 | 0.1 mg | 6% |
| Folate (B9) | 3 µg | 1% |
| Vitamin B12 | 0 µg | 0% |
Other▾
| % DV | ||
|---|---|---|
| Water | 92.3 g | — |
Household serving sizes
g- cup pieces
- 155 g
Where does this data come from?
Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.
Published: 2019-04-01
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