Cabbage, napa, cooked
Category: Vegetables and Vegetable Products
100g of Cabbage, napa, cooked contains 12 kcal calories, 1.1g protein, and 43µg folate (b9) per USDA FoodData Central.
Nutrition at a glance
All values shown per 100 grams
Full nutrient breakdown
per 100 gMacronutrients▾
| % DV | ||
|---|---|---|
| Calories | 12 kcal | 1% |
| Protein | 1.1 g | 2% |
| Carbohydrates | 2.23 g | 1% |
| Total fat | 0.17 g | 0% |
Minerals▾
| % DV | ||
|---|---|---|
| Sodium | 11 mg | 0% |
| Potassium | 87 mg | 2% |
| Calcium | 29 mg | 2% |
| Magnesium | 8 mg | 2% |
| Phosphorus | 19 mg | 2% |
| Iron | 0.74 mg | 4% |
| Zinc | 0.14 mg | 1% |
| Copper | 0.1 mg | 11% |
| Manganese | 0.2 mg | 9% |
| Selenium | 0.4 µg | 1% |
Fat detail▾
| % DV | ||
|---|---|---|
| Trans fat | 0 g | — |
| Cholesterol | 0 mg | 0% |
Vitamins▾
| % DV | ||
|---|---|---|
| Vitamin A | 13 µg | 1% |
| Retinol | 0 µg | — |
| Vitamin C | 3.2 mg | 4% |
| Vitamin D | 0 µg | 0% |
| Thiamin (B1) | 0.01 mg | 0% |
| Riboflavin (B2) | 0.03 mg | 2% |
| Niacin (B3) | 0.47 mg | 3% |
| Pantothenic acid (B5) | 0.04 mg | 1% |
| Vitamin B6 | 0.04 mg | 2% |
| Folate (B9) | 43 µg | 11% |
| Vitamin B12 | 0 µg | 0% |
Antioxidants & carotenoids▾
| % DV | ||
|---|---|---|
| Beta-carotene | 133 µg | — |
| Alpha-carotene | 49 µg | — |
| Beta-cryptoxanthin | 0 µg | — |
| Lycopene | 0 µg | — |
Other▾
| % DV | ||
|---|---|---|
| Water | 96.33 g | — |
| Alcohol | 0 g | — |
Household serving sizes
g- cup
- 109 g
Where does this data come from?
Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.
Published: 2019-04-01
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