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CRACKER BARREL, chicken tenderloin platter, fried

CRACKER BARREL, chicken tenderloin platter, fried, from kid's menu

Category: Restaurant Foods

100g of CRACKER BARREL, chicken tenderloin platter, fried contains 294 kcal calories, 18.67g protein, and 15.2µg selenium per USDA FoodData Central.

Nutrition at a glance

All values shown per 100 grams

Calories294kcal
Protein18.7g
Carbohydrates20.2g
Total fat15.4g

Full nutrient breakdown

per 100 g
Macronutrients
  % DV
Calories294 kcal15%
Protein18.67 g37%
Carbohydrates20.24 g7%
Total fat15.41 g20%
Fiber1 g4%
Sugars0.19 g
Minerals
  % DV
Sodium871 mg38%
Potassium330 mg7%
Calcium12 mg1%
Magnesium29 mg7%
Phosphorus275 mg22%
Iron0.58 mg3%
Zinc0.67 mg6%
Copper0.07 mg8%
Manganese0.27 mg12%
Selenium15.2 µg28%
Fat detail
  % DV
Saturated fat2.83 g14%
Monounsaturated fat3.43 g
Polyunsaturated fat8.14 g
Trans fat0.13 g
Cholesterol42 mg14%
EPA (Omega-3)0 g
DHA (Omega-3)0 g
DPA (Omega-3)0 g
Vitamins
  % DV
Vitamin A2 µg0%
Retinol2 µg
Vitamin E1.27 mg8%
Vitamin K33.3 µg28%
Thiamin (B1)0.09 mg8%
Riboflavin (B2)0.14 mg11%
Niacin (B3)7.01 mg44%
Pantothenic acid (B5)1.39 mg28%
Vitamin B60.44 mg26%
Folate (B9)7 µg2%
Vitamin B120.13 µg5%
Antioxidants & carotenoids
  % DV
Beta-carotene2 µg
Alpha-carotene0 µg
Beta-cryptoxanthin1 µg
Lycopene0 µg
Lutein + zeaxanthin49 µg
Amino acids
  % DV
Lysine2.34 g
Leucine1.55 g
Isoleucine0.82 g
Valine0.89 g
Threonine0.54 g
Methionine0.53 g
Phenylalanine0.74 g
Tryptophan0.21 g
Histidine0.76 g
Arginine1.35 g
Other
  % DV
Water42.61 g

Household serving sizes

g
serving
103 g
piece
36 g

Where does this data come from?

Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.

Published: 2019-04-01

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