Melio

Pizza, extra cheese

Pizza, extra cheese, thick crust

Category: Prepared Foods

100g of Pizza, extra cheese contains 272 kcal calories, 11.41g protein, and 18.5µg selenium per USDA FoodData Central.

Nutrition at a glance

All values shown per 100 grams

Calories272kcal
Protein11.4g
Carbohydrates31.8g
Total fat11g

Full nutrient breakdown

per 100 g
Macronutrients
  % DV
Calories272 kcal14%
Protein11.41 g23%
Carbohydrates31.83 g12%
Total fat11 g14%
Fiber2.1 g8%
Sugars3.27 g
Minerals
  % DV
Sodium547 mg24%
Potassium167 mg4%
Calcium203 mg16%
Magnesium23 mg5%
Phosphorus224 mg18%
Iron2.37 mg13%
Zinc1.38 mg13%
Copper0.1 mg11%
Selenium18.5 µg34%
Fat detail
  % DV
Saturated fat4.58 g23%
Monounsaturated fat2.69 g
Polyunsaturated fat2.66 g
Cholesterol19 mg6%
EPA (Omega-3)0 g
DHA (Omega-3)0 g
DPA (Omega-3)0 g
Vitamins
  % DV
Vitamin A75 µg8%
Retinol68 µg
Vitamin C1.1 mg1%
Vitamin D0 µg0%
Vitamin E0.81 mg5%
Vitamin K9.6 µg8%
Thiamin (B1)0.35 mg29%
Riboflavin (B2)0.21 mg16%
Niacin (B3)3.34 mg21%
Vitamin B60.06 mg4%
Folate (B9)102 µg26%
Vitamin B120.38 µg16%
Choline16.3 mg3%
Antioxidants & carotenoids
  % DV
Beta-carotene89 µg
Alpha-carotene0 µg
Beta-cryptoxanthin0 µg
Lycopene1,837 µg
Lutein + zeaxanthin21 µg
Other
  % DV
Water43.27 g
Caffeine0 mg
Theobromine0 mg
Alcohol0 g

Household serving sizes

g
63542 1 piece, NFS
141 g
64368 1 piece, small pizza
94 g
64369 1 piece, medium pizza
99 g
64370 1 piece, large pizza
141 g
64417 1 piece, extra-large pizza
145 g
64363 1 personal size pizza (5-7" diameter)
232 g
64364 1 small pizza (8-10" diameter)
565 g
64365 1 medium pizza (11-12" diameter)
792 g
64366 1 large pizza (13-15" diameter)
1,112 g
64367 1 extra-large pizza (16-18" diameter)
1,448 g
64620 1/2 bagel
98 g
62379 1/2 English muffin
58 g
60099 1 French bread
154 g
52000 1 surface inch
7 g
90000 Quantity not specified
282 g

Methodology

  • Moisture change: 0%

Notes

  • pizza on bagel, English muffin, or French bread
  • pan pizza

Where does this data come from?

Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.

Published: 2022-10-28

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