Cookie, animal
Cookie, animal, with frosting or icing
Category: Prepared Foods
100g of Cookie, animal contains 509 kcal calories, 3g protein, and 11.3µg selenium per USDA FoodData Central.
Nutrition at a glance
All values shown per 100 grams
Calories509kcal
Protein3g
Carbohydrates70.1g
Total fat24.1g
Full nutrient breakdown
per 100 gMacronutrients▾
| % DV | ||
|---|---|---|
| Calories | 509 kcal | 25% |
| Protein | 3 g | 6% |
| Carbohydrates | 70.09 g | 25% |
| Total fat | 24.1 g | 31% |
| Fiber | 0.9 g | 3% |
| Sugars | 41.1 g | — |
Minerals▾
| % DV | ||
|---|---|---|
| Sodium | 257 mg | 11% |
| Potassium | 96 mg | 2% |
| Calcium | 6 mg | 0% |
| Magnesium | 7 mg | 2% |
| Phosphorus | 5 mg | 0% |
| Iron | 1.57 mg | 9% |
| Zinc | 0.24 mg | 2% |
| Copper | 0.05 mg | 6% |
| Selenium | 11.3 µg | 21% |
Fat detail▾
| % DV | ||
|---|---|---|
| Saturated fat | 16.2 g | 81% |
| Monounsaturated fat | 2.4 g | — |
| Polyunsaturated fat | 4.5 g | — |
| Cholesterol | 0 mg | 0% |
| EPA (Omega-3) | 0 g | — |
| DHA (Omega-3) | 0 g | — |
| DPA (Omega-3) | 0 g | — |
Vitamins▾
| % DV | ||
|---|---|---|
| Vitamin A | 0 µg | 0% |
| Retinol | 0 µg | — |
| Vitamin C | 0 mg | 0% |
| Vitamin D | 0 µg | 0% |
| Vitamin E | 0.93 mg | 6% |
| Vitamin K | 6 µg | 5% |
| Thiamin (B1) | 0.28 mg | 23% |
| Riboflavin (B2) | 0.15 mg | 12% |
| Niacin (B3) | 1.7 mg | 11% |
| Vitamin B6 | 0.01 mg | 1% |
| Folate (B9) | 59 µg | 15% |
| Vitamin B12 | 0 µg | 0% |
| Choline | 3.5 mg | 1% |
Antioxidants & carotenoids▾
| % DV | ||
|---|---|---|
| Beta-carotene | 0 µg | — |
| Alpha-carotene | 0 µg | — |
| Beta-cryptoxanthin | 0 µg | — |
| Lycopene | 0 µg | — |
| Lutein + zeaxanthin | 6 µg | — |
Other▾
| % DV | ||
|---|---|---|
| Water | 2 g | — |
| Caffeine | 0 mg | — |
| Theobromine | 0 mg | — |
| Alcohol | 0 g | — |
Household serving sizes
g- 63404 1 animal cookie (include Keebler Iced; Carousel Frosted)
- 5 g
- 90000 Quantity not specified
- 20 g
Where does this data come from?
Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.
Published: 2022-10-28
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