Cake or cupcake, white
Cake or cupcake, white, no icing
Category: Prepared Foods
100g of Cake or cupcake, white contains 310 kcal calories, 4.36g protein, and 2.4mg vitamin e per USDA FoodData Central.
Nutrition at a glance
All values shown per 100 grams
Calories310kcal
Protein4.4g
Carbohydrates44.4g
Total fat12.8g
Full nutrient breakdown
per 100 gMacronutrients▾
| % DV | ||
|---|---|---|
| Calories | 310 kcal | 16% |
| Protein | 4.36 g | 9% |
| Carbohydrates | 44.36 g | 16% |
| Total fat | 12.78 g | 16% |
| Fiber | 0.6 g | 2% |
| Sugars | 23.39 g | — |
Minerals▾
| % DV | ||
|---|---|---|
| Sodium | 419 mg | 18% |
| Potassium | 51 mg | 1% |
| Calcium | 124 mg | 10% |
| Magnesium | 8 mg | 2% |
| Phosphorus | 202 mg | 16% |
| Iron | 1.46 mg | 8% |
| Zinc | 0.39 mg | 4% |
| Copper | 0.04 mg | 5% |
| Selenium | 7.6 µg | 14% |
Fat detail▾
| % DV | ||
|---|---|---|
| Saturated fat | 2.69 g | 13% |
| Monounsaturated fat | 4.88 g | — |
| Polyunsaturated fat | 3.93 g | — |
| Cholesterol | 79 mg | 26% |
| EPA (Omega-3) | 0 g | — |
| DHA (Omega-3) | 0 g | — |
| DPA (Omega-3) | 0 g | — |
Vitamins▾
| % DV | ||
|---|---|---|
| Vitamin A | 34 µg | 4% |
| Retinol | 34 µg | — |
| Vitamin C | 0 mg | 0% |
| Vitamin D | 0.5 µg | 3% |
| Vitamin E | 2.4 mg | 16% |
| Vitamin K | 10.7 µg | 9% |
| Thiamin (B1) | 0.11 mg | 9% |
| Riboflavin (B2) | 0.19 mg | 14% |
| Niacin (B3) | 1.12 mg | 7% |
| Vitamin B6 | 0.05 mg | 3% |
| Folate (B9) | 36 µg | 9% |
| Vitamin B12 | 0.21 µg | 9% |
| Choline | 53.7 mg | 10% |
Antioxidants & carotenoids▾
| % DV | ||
|---|---|---|
| Beta-carotene | 0 µg | — |
| Alpha-carotene | 0 µg | — |
| Beta-cryptoxanthin | 2 µg | — |
| Lycopene | 0 µg | — |
| Lutein + zeaxanthin | 97 µg | — |
Other▾
| % DV | ||
|---|---|---|
| Water | 36.3 g | — |
| Caffeine | 0 mg | — |
| Theobromine | 0 mg | — |
| Alcohol | 0 g | — |
Household serving sizes
g- 64233 1 miniature/bite size
- 15 g
- 64420 1 regular cupcake
- 50 g
- 64748 1 regular or small piece/slice
- 65 g
- 64749 1 large piece/slice
- 100 g
- 10205 1 cup
- 75 g
- 51000 1 cubic inch
- 5 g
- 90000 Quantity not specified
- 65 g
Where does this data come from?
Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.
Published: 2022-10-28
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