Melio

Pork, Leg Cap Steak, raw

Pork, Leg Cap Steak, boneless, separable lean and fat, raw

Category: Pork Products

100g of Pork, Leg Cap Steak, raw contains 123 kcal calories, 21.64g protein, and 25.2µg selenium per USDA FoodData Central.

Nutrition at a glance

All values shown per 100 grams

Calories123kcal
Protein21.6g
Carbohydrates0g
Total fat3.4g

Full nutrient breakdown

per 100 g
Macronutrients
  % DV
Calories123 kcal6%
Protein21.64 g43%
Carbohydrates0 g0%
Total fat3.39 g4%
Fiber0 g0%
Sugars0 g
Minerals
  % DV
Sodium73 mg3%
Potassium365 mg8%
Calcium7 mg1%
Magnesium22 mg5%
Phosphorus207 mg17%
Iron0.84 mg5%
Zinc3.18 mg29%
Copper0.06 mg6%
Manganese0.01 mg0%
Selenium25.2 µg46%
Fat detail
  % DV
Saturated fat1.19 g6%
Monounsaturated fat1.69 g
Polyunsaturated fat0.51 g
Trans fat0.02 g
Cholesterol63 mg21%
EPA (Omega-3)0 g
DHA (Omega-3)0 g
DPA (Omega-3)0 g
Vitamins
  % DV
Vitamin A0 µg0%
Retinol0 µg
Vitamin C0 mg0%
Vitamin E0.08 mg1%
Vitamin K0 µg0%
Thiamin (B1)0.53 mg44%
Riboflavin (B2)0.42 mg33%
Niacin (B3)7.09 mg44%
Pantothenic acid (B5)0.8 mg16%
Vitamin B60.55 mg33%
Folate (B9)1 µg0%
Vitamin B120.64 µg27%
Choline71.9 mg13%
Antioxidants & carotenoids
  % DV
Beta-carotene0 µg
Alpha-carotene0 µg
Beta-cryptoxanthin0 µg
Lycopene0 µg
Lutein + zeaxanthin0 µg
Amino acids
  % DV
Lysine1.92 g
Leucine1.78 g
Isoleucine1.03 g
Valine1.09 g
Threonine0.95 g
Methionine0.59 g
Phenylalanine0.9 g
Tryptophan0.26 g
Histidine0.88 g
Arginine1.39 g
Other
  % DV
Water75.18 g
Caffeine0 mg
Theobromine0 mg
Alcohol0 g

Household serving sizes

g
4 oz
113 g
piece
231 g

Where does this data come from?

Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.

Published: 2019-04-01

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