Milk, sheep
Milk, sheep, fluid
Category: Dairy and Egg Products
100g of Milk, sheep contains 108 kcal calories, 5.98g protein, and 0.71µg vitamin b12 per USDA FoodData Central.
Nutrition at a glance
All values shown per 100 grams
Full nutrient breakdown
per 100 gMacronutrients▾
| % DV | ||
|---|---|---|
| Calories | 108 kcal | 5% |
| Protein | 5.98 g | 12% |
| Carbohydrates | 5.36 g | 2% |
| Total fat | 7 g | 9% |
| Fiber | 0 g | 0% |
Minerals▾
| % DV | ||
|---|---|---|
| Sodium | 44 mg | 2% |
| Potassium | 137 mg | 3% |
| Calcium | 193 mg | 15% |
| Magnesium | 18 mg | 4% |
| Phosphorus | 158 mg | 13% |
| Iron | 0.1 mg | 1% |
| Zinc | 0.54 mg | 5% |
| Copper | 0.05 mg | 5% |
| Manganese | 0.02 mg | 1% |
| Selenium | 1.7 µg | 3% |
Fat detail▾
| % DV | ||
|---|---|---|
| Saturated fat | 4.6 g | 23% |
| Monounsaturated fat | 1.72 g | — |
| Polyunsaturated fat | 0.31 g | — |
| Cholesterol | 27 mg | 9% |
Vitamins▾
| % DV | ||
|---|---|---|
| Vitamin A | 44 µg | 5% |
| Retinol | 44 µg | — |
| Vitamin C | 4.2 mg | 5% |
| Thiamin (B1) | 0.07 mg | 5% |
| Riboflavin (B2) | 0.36 mg | 27% |
| Niacin (B3) | 0.42 mg | 3% |
| Pantothenic acid (B5) | 0.41 mg | 8% |
| Vitamin B6 | 0.06 mg | 4% |
| Folate (B9) | 7 µg | 2% |
| Vitamin B12 | 0.71 µg | 30% |
Amino acids▾
| % DV | ||
|---|---|---|
| Lysine | 0.51 g | — |
| Leucine | 0.59 g | — |
| Isoleucine | 0.34 g | — |
| Valine | 0.45 g | — |
| Threonine | 0.27 g | — |
| Methionine | 0.16 g | — |
| Phenylalanine | 0.28 g | — |
| Tryptophan | 0.08 g | — |
| Histidine | 0.17 g | — |
| Arginine | 0.2 g | — |
Other▾
| % DV | ||
|---|---|---|
| Water | 80.7 g | — |
Household serving sizes
g- cup
- 245 g
- quart
- 980 g
Where does this data come from?
Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.
Published: 2019-04-01
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